365 EVERYDAY VALUE

Pizza Crust, Red Beet — Nutrition Facts & Ingredients

UPC 99482468071 Manufacturer: Whole Foods Market, Inc. Crusts & Dough Updated Sep 27, 2026

Per serving (0.25 CRUST, 56 g): 140 calories. Per 100 g: 250 calories, 12.5 g protein, 8.0 g fat.

Label highlights:

Nutrition Facts

Serving size0.25 CRUST (56g)

Amount per servingCalories
140
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 10.1mg 3%
Sodium 190mg 8%
Total Carbohydrate 19.0g 7%
Dietary Fiber 2.0g 7%
Total Sugars 0g
Protein 7g
Vitamin D 0mcg 0%
Calcium 140mg 11%
Iron 0.9mg 5%
Potassium 250mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein12.5 g
Carbohydrates33.9 g
Sugars0 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)30.3g
Fat8.0 g
Saturated fat4.5 g
Trans fat0 g
Cholesterol18 mg
Sodium339 mg
Calcium250 mg
Potassium446 mg
Iron1.6 mg
Vitamin C1.8 mg
Vitamin D0 mcg

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Ingredients

Beet Juice Concentrate, Beet Root Powder, Cage Free Egg Whites, Cheese Cultures, Chickpea Flour, Microbial Enzymes, Microbial Rennet, Mozzarella Cheese, Parmesan Cheese, Pasteurized Milk, Pasteurized Part-skim Milk, Potato Flour, Salt, Sorghum Flour, Water, Xanthan Gum

Frequently asked questions

How many calories are in Pizza Crust, Red Beet?

Per 100 g of Pizza Crust, Red Beet there are 250 calories.

How much protein is in Pizza Crust, Red Beet?

Per 100 g of Pizza Crust, Red Beet there are 12.5 g protein.

How many carbohydrates are in Pizza Crust, Red Beet?

Per 100 g of Pizza Crust, Red Beet there are 33.93 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Pizza Crust, Red Beet?

Per 100 g of Pizza Crust, Red Beet there are 0.0 g sugars.

How much sodium (salt) is in Pizza Crust, Red Beet?

Per 100 g of Pizza Crust, Red Beet there are 339.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pizza Crust, Red Beet?

Per 100 g of Pizza Crust, Red Beet there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pizza Crust, Red Beet?

The main ingredients in Pizza Crust, Red Beet are: Beet Juice Concentrate, Beet Root Powder, Cage Free Egg Whites, Cheese Cultures, Chickpea Flour.

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Level of processing

4
Highly Processed
16 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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