Whole Foods Market, Multi Grain Bread — Nutrition Facts & Ingredients
- Calories
- 120per serving
- Protein
- 9.5 gper 100 g
- Carbs
- 47.6 gper 100 g
- Fat
- 7.1 gper 100 g
Where to buy
Per serving (1 SLICE, 42 g): 120 calories. Per 100 g: 286 calories, 9.5 g protein, 7.1 g fat.
Nutrition Facts
Serving size1 SLICE (42g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Whole Foods Market, Multi Grain Bread
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Canola Oil, Cornmeal, Cracked Wheat, Enzymes, Flax Seed, Millet, Oat Bran, Pear Juice, Rye Grits, Salt, Soy Lecithin, Unbleached Unbromated Wheat Flour, Water, Wheat Berries, Wheat Bran, Whole Wheat Flour, Yeast
Frequently asked questions
How many calories are in Whole Foods Market, Multi Grain Bread?
Per 100 g of Whole Foods Market, Multi Grain Bread there are 286 calories.
How much protein is in Whole Foods Market, Multi Grain Bread?
Per 100 g of Whole Foods Market, Multi Grain Bread there are 9.52 g protein.
How many carbohydrates are in Whole Foods Market, Multi Grain Bread?
Per 100 g of Whole Foods Market, Multi Grain Bread there are 47.62 g carbohydrates. Of which 2.38 g sugars.
How much sugar is in Whole Foods Market, Multi Grain Bread?
Per 100 g of Whole Foods Market, Multi Grain Bread there are 2.38 g sugars.
How much sodium (salt) is in Whole Foods Market, Multi Grain Bread?
Per 100 g of Whole Foods Market, Multi Grain Bread there are 452.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Whole Foods Market, Multi Grain Bread?
Per 100 g of Whole Foods Market, Multi Grain Bread there are 7.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Whole Foods Market, Multi Grain Bread?
The main ingredients in Whole Foods Market, Multi Grain Bread are: Canola Oil, Cornmeal, Cracked Wheat, Enzymes, Flax Seed.
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