Light Italian Dressing — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 30 g): 15 calories. Per 100 g: 50 calories, 0 g protein, 0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size2 Tbsp (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
A Natural Food Fiber, As Preservatives, Calcium Disodium EDTA, Dehydrated Onion And Garlic, Distilled Vinegar, FD&C Yellow #5, FD&C Yellow #6, Herbs, High Fructose Corn Syrup, Modified Food Starch, Non-hydrogenated Soybean Oil, Red Bell Pepper, Salt, Sodium Benzoate And Potassium Sorbate, Spice Extractives, Spices, Water, Xanthan Gum
Frequently asked questions
How many calories are in Light Italian Dressing?
Per 100 g of Light Italian Dressing there are 50 calories.
How much protein is in Light Italian Dressing?
Per 100 g of Light Italian Dressing there are 0.0 g protein.
How many carbohydrates are in Light Italian Dressing?
Per 100 g of Light Italian Dressing there are 10.0 g carbohydrates. Of which 6.67 g sugars.
How much sugar is in Light Italian Dressing?
Per 100 g of Light Italian Dressing there are 6.67 g sugars.
How much sodium (salt) is in Light Italian Dressing?
Per 100 g of Light Italian Dressing there are 1557.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Light Italian Dressing?
Per 100 g of Light Italian Dressing there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Light Italian Dressing?
The main ingredients in Light Italian Dressing are: A Natural Food Fiber, As Preservatives, Calcium Disodium EDTA, Dehydrated Onion And Garlic, Distilled Vinegar.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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