TAYLOR FARMS

Hatch Chili Dip, Hatch Chili — Nutrition Facts & Ingredients

UPC 30223114314 Manufacturer: Taylor Fresh Foods, Inc. Dips & Salsa Updated Sep 27, 2026

Per serving (2 Tbsp, 30 g): 50 calories. Per 100 g: 167 calories, 6.7 g protein, 13.3 g fat.

Label highlights:

Nutrition Facts

Serving size2 Tbsp (30g)

Amount per servingCalories
50
% Daily Value*
Total Fat 4.0g 5%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 200mg 9%
Total Carbohydrate -- --
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 39.9mg 3%
Iron 0.1mg 1%
Potassium 20.1mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

167 calories in 100 g
Protein6.7 g
Sugars3.3 g
Dietary fiber0 g
Fat13.3 g
Saturated fat8.3 g
Trans fat0 g
Cholesterol50 mg
Sodium667 mg
Calcium133 mg
Potassium67 mg
Iron0.3 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Hatch Chili Dip, Hatch Chili

Prices and availability are set by the retailer.

Ingredients

Carob Bean Gum, Cheese Culture, Cream Cheese, Enzymes, Flame Roasted Hatch Valley Green Chile, Garlic Salt And Lime, Green Jalapeno Pepper Puree, Green Jalapeno Peppers, Green Onion, Hatch Valley Green Chile, Monterey Jack Cheese, Pasteurized Lime Juice, Pasteurized Milk, Pasteurized Milk And Cream Salt, Poblano Pepper, Potato Starch, Red Bell Pepper, Salt, To Prevent Caking

Frequently asked questions

How many calories are in Hatch Chili Dip, Hatch Chili?

Per 100 g of Hatch Chili Dip, Hatch Chili there are 167 calories.

How much protein is in Hatch Chili Dip, Hatch Chili?

Per 100 g of Hatch Chili Dip, Hatch Chili there are 6.67 g protein.

How much sugar is in Hatch Chili Dip, Hatch Chili?

Per 100 g of Hatch Chili Dip, Hatch Chili there are 3.33 g sugars.

How much sodium (salt) is in Hatch Chili Dip, Hatch Chili?

Per 100 g of Hatch Chili Dip, Hatch Chili there are 667.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hatch Chili Dip, Hatch Chili?

Per 100 g of Hatch Chili Dip, Hatch Chili there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hatch Chili Dip, Hatch Chili?

The main ingredients in Hatch Chili Dip, Hatch Chili are: Carob Bean Gum, Cheese Culture, Cream Cheese, Enzymes, Flame Roasted Hatch Valley Green Chile.

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Level of processing

4
Highly Processed
19 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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