DIAMOND BAKERY

Lychee Macadamia Nut Hawaiian Shortbread, Lychee — Nutrition Facts & Ingredients

UPC 73218349520 Manufacturer: Diamond Bakery Co., Ltd. Cookies & Biscuits Updated Sep 27, 2026

Per serving (3 cookies, 34 g): 180 calories. Per 100 g: 529 calories, 5.9 g protein, 35.3 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 cookies (34g)

Amount per servingCalories
180
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 25.2mg 8%
Sodium 79.9mg 3%
Total Carbohydrate 17g 6%
Dietary Fiber 0g 0%
Total Sugars 5.0g
Includes 5.0g Added Sugars 10%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 5.1mg 0%
Iron 1mg 6%
Potassium 12.9mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

529 calories in 100 g
Protein5.9 g
Carbohydrates50 g
Sugars14.7 g
Added sugars14.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)50.0g
Fat35.3 g
Saturated fat17.6 g
Trans fat0 g
Cholesterol74 mg
Sodium235 mg
Calcium15 mg
Potassium38 mg
Iron2.9 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Lychee Macadamia Nut Hawaiian Shortbread, Lychee

Prices and availability are set by the retailer.

Ingredients

Baking Soda, Butter, Cream, Enriched Flour Bleached, Folic Acid, Invert Sugar, Lychee, Macadamia Nuts, Natural Flavors, Niacin, Reduced Iron, Riboflavin, Salt, Sugar, Sunflower Oil, Thiamine Mononitrate, Wheat Flour

Frequently asked questions

How many calories are in Lychee Macadamia Nut Hawaiian Shortbread, Lychee?

Per 100 g of Lychee Macadamia Nut Hawaiian Shortbread, Lychee there are 529 calories.

How much protein is in Lychee Macadamia Nut Hawaiian Shortbread, Lychee?

Per 100 g of Lychee Macadamia Nut Hawaiian Shortbread, Lychee there are 5.88 g protein.

How many carbohydrates are in Lychee Macadamia Nut Hawaiian Shortbread, Lychee?

Per 100 g of Lychee Macadamia Nut Hawaiian Shortbread, Lychee there are 50.0 g carbohydrates. Of which 14.71 g sugars.

How much sugar is in Lychee Macadamia Nut Hawaiian Shortbread, Lychee?

Per 100 g of Lychee Macadamia Nut Hawaiian Shortbread, Lychee there are 14.71 g sugars.

How much sodium (salt) is in Lychee Macadamia Nut Hawaiian Shortbread, Lychee?

Per 100 g of Lychee Macadamia Nut Hawaiian Shortbread, Lychee there are 235.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Lychee Macadamia Nut Hawaiian Shortbread, Lychee?

Per 100 g of Lychee Macadamia Nut Hawaiian Shortbread, Lychee there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Lychee Macadamia Nut Hawaiian Shortbread, Lychee?

The main ingredients in Lychee Macadamia Nut Hawaiian Shortbread, Lychee are: Baking Soda, Butter, Cream, Enriched Flour Bleached, Folic Acid.

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Level of processing

4
Highly Processed
17 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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