Frosted Corn Flakes, Frosted — Nutrition Facts & Ingredients
- Calories
- 140per serving
- Protein
- 5 gper 100 g
- Carbs
- 82.5 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (1 cup, 40 g): 140 calories. Per 100 g: 350 calories, 5 g protein, 0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Added sugars: 28% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 cup (40g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Frosted Corn Flakes, Frosted
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Ascorbic Acid, Barley Malt Extract, Cholecalciferol, Cyanocobalamin, Degermed Yellow Corn Meal, Ferrous Fumarate, Folic Acid, Iron, Niacinamide, Palmitate, Pyridoxine Hydrochloride, Riboflavin, Salt, Sodium Ascorbate, Sugar, Thiamine Mononitrate, Vitamin A, Vitamin D, Vitamins & Minerals: Vitamin C
Frequently asked questions
How many calories are in Frosted Corn Flakes, Frosted?
Per 100 g of Frosted Corn Flakes, Frosted there are 350 calories.
How much protein is in Frosted Corn Flakes, Frosted?
Per 100 g of Frosted Corn Flakes, Frosted there are 5.0 g protein.
How many carbohydrates are in Frosted Corn Flakes, Frosted?
Per 100 g of Frosted Corn Flakes, Frosted there are 82.5 g carbohydrates. Of which 35.0 g sugars.
How much sugar is in Frosted Corn Flakes, Frosted?
Per 100 g of Frosted Corn Flakes, Frosted there are 35.0 g sugars.
How much sodium (salt) is in Frosted Corn Flakes, Frosted?
Per 100 g of Frosted Corn Flakes, Frosted there are 375.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Frosted Corn Flakes, Frosted?
Per 100 g of Frosted Corn Flakes, Frosted there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Frosted Corn Flakes, Frosted?
The main ingredients in Frosted Corn Flakes, Frosted are: Ascorbic Acid, Barley Malt Extract, Cholecalciferol, Cyanocobalamin, Degermed Yellow Corn Meal.
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