Chocolate Chip Plant-Based Cookie, Chocolate Chip — Nutrition Facts & Ingredients
Per serving (1 cookie, 45 g): 190 calories. Per 100 g: 422 calories, 17.8 g protein, 33.3 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 cookie (45g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer.Ingredients
Almond Butter, Almond Flour, Baking Soda, Chicory Root Fiber, Chocolate Liquor, Cocoa Butter, Cocoa Nibs, Coconut Oil, Grain-free Flour Blend, Gum Acacia, Lupin Flour, Mixed Tocopherols, Natural Flavors, Natural Vanilla Extract, Organic Erythritol, Palm Fruit Oil, Pea Protein, Roasted Almonds, Semi-sweet Chocolate Chips, Stevia Extract, Stevioside, Sugar, Sunflower Lecithin, Vegetable Glycerine, Xanthan Gum
Frequently asked questions
How many calories are in Chocolate Chip Plant-Based Cookie, Chocolate Chip?
Per 100 g of Chocolate Chip Plant-Based Cookie, Chocolate Chip there are 422 calories.
How much protein is in Chocolate Chip Plant-Based Cookie, Chocolate Chip?
Per 100 g of Chocolate Chip Plant-Based Cookie, Chocolate Chip there are 17.78 g protein.
How many carbohydrates are in Chocolate Chip Plant-Based Cookie, Chocolate Chip?
Per 100 g of Chocolate Chip Plant-Based Cookie, Chocolate Chip there are 33.33 g carbohydrates. Of which 4.44 g sugars.
How much sugar is in Chocolate Chip Plant-Based Cookie, Chocolate Chip?
Per 100 g of Chocolate Chip Plant-Based Cookie, Chocolate Chip there are 4.44 g sugars.
How much sodium (salt) is in Chocolate Chip Plant-Based Cookie, Chocolate Chip?
Per 100 g of Chocolate Chip Plant-Based Cookie, Chocolate Chip there are 289.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Chocolate Chip Plant-Based Cookie, Chocolate Chip?
Per 100 g of Chocolate Chip Plant-Based Cookie, Chocolate Chip there are 11.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Chocolate Chip Plant-Based Cookie, Chocolate Chip?
The main ingredients in Chocolate Chip Plant-Based Cookie, Chocolate Chip are: Almond Butter, Almond Flour, Baking Soda, Chicory Root Fiber, Chocolate Liquor.
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