Creamy Root Beer Float Freeze Pops — Nutrition Facts & Ingredients
Per serving (1 Squeezup, 68 g): 120 calories. Per 100 g: 176 calories, 1.5 g protein, 4.4 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Added sugars: 38% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 Squeezup (68g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Ascorbic Acid, Caramel Color, Carrageenan, Cellulose Gel, Cellulose Gum, Corn Syrup, Cream, Dextrose, Fresh Whole Milk, Liquid Sugar, Mono & Diglycerides, Natural And Artificial Root Beer Flavor, Polysorbate 80, Salt, Stabilizer, Sugar, Vanilla Extract, Vitamin A Palmitate, Water
Frequently asked questions
How many calories are in Creamy Root Beer Float Freeze Pops?
Per 100 g of Creamy Root Beer Float Freeze Pops there are 176 calories.
How much protein is in Creamy Root Beer Float Freeze Pops?
Per 100 g of Creamy Root Beer Float Freeze Pops there are 1.47 g protein.
How many carbohydrates are in Creamy Root Beer Float Freeze Pops?
Per 100 g of Creamy Root Beer Float Freeze Pops there are 30.88 g carbohydrates. Of which 29.41 g sugars.
How much sugar is in Creamy Root Beer Float Freeze Pops?
Per 100 g of Creamy Root Beer Float Freeze Pops there are 29.41 g sugars.
How much sodium (salt) is in Creamy Root Beer Float Freeze Pops?
Per 100 g of Creamy Root Beer Float Freeze Pops there are 29.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Creamy Root Beer Float Freeze Pops?
Per 100 g of Creamy Root Beer Float Freeze Pops there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Creamy Root Beer Float Freeze Pops?
The main ingredients in Creamy Root Beer Float Freeze Pops are: Ascorbic Acid, Caramel Color, Carrageenan, Cellulose Gel, Cellulose Gum.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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