Country Loaf, Country — Nutrition Facts & Ingredients
- Calories
- 130per serving
- Protein
- 8 gper 100 g
- Carbs
- 50 gper 100 g
- Fat
- 1 gper 100 g
Where to buy
Per serving (1 slice, 50 g): 130 calories. Per 100 g: 260 calories, 8 g protein, 1 g fat.
Nutrition Facts
Serving size1 slice (50g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Country Loaf, Country
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Enriched Wheat Flour, Folic Acid, Malted Barley Flour, Niacin, Reduced Iron, Riboflavin, Sea Salt, Sourdough Culture, Thiamine Mononitrate, Water, Wheat Flour, Whole Rye Flour, Whole Spelt Flour, Whole Wheat Bread Flour
Frequently asked questions
How many calories are in Country Loaf, Country?
Per 100 g of Country Loaf, Country there are 260 calories.
How much protein is in Country Loaf, Country?
Per 100 g of Country Loaf, Country there are 8.0 g protein.
How many carbohydrates are in Country Loaf, Country?
Per 100 g of Country Loaf, Country there are 50.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Country Loaf, Country?
Per 100 g of Country Loaf, Country there are 0.0 g sugars.
How much sodium (salt) is in Country Loaf, Country?
Per 100 g of Country Loaf, Country there are 500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Country Loaf, Country?
Per 100 g of Country Loaf, Country there are 4.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Country Loaf, Country?
The main ingredients in Country Loaf, Country are: Enriched Wheat Flour, Folic Acid, Malted Barley Flour, Niacin, Reduced Iron.
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