KINGS

Bacon, Swiss Cheese, Parmesan Cheese, And Onion Baked In A Cream And Egg Filled Pie Shell. Quiche Lorraine

UPC 73866573193 Manufacturer: Kings Super Markets Inc Other Deli Updated Sep 27, 2026

Per serving (2.5 0z, 71 g): 280 calories. Per 100 g: 394 calories, 8.4 g protein, 32.4 g fat.

Label highlights: High in saturated fat — 60% DV per serving High in cholesterol — 32% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 60% DV (high at 20% DV or more)
  • Cholesterol: 32% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2.5 0z (71g)

Amount per servingCalories
280
% Daily Value*
Total Fat 23.0g 29%
Saturated Fat 12.0g 60%
Trans Fat 0g
Cholesterol 95.1mg 32%
Sodium 190mg 8%
Total Carbohydrate 13g 5%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Protein 6.0g
Vitamin D 1.0mcg 5%
Calcium 61.1mg 5%
Iron 1.0mg 6%
Potassium 60.4mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

394 calories in 100 g
Protein8.4 g
Carbohydrates18.3 g
Sugars0 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)16.9g
Fat32.4 g
Saturated fat16.9 g
Trans fat0 g
Cholesterol134 mg
Sodium268 mg
Calcium86 mg
Potassium85 mg
Iron1.4 mg
Vitamin D1.4 mcg

Where to buy Bacon, Swiss Cheese, Parmesan Cheese, And Onion Baked In A Cream And Egg Filled Pie Shell. Quiche Lorraine

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Ingredients

Bacon, Calcium Chloride, Carageenan, Cheese Cultures, Eggs, Enzymes, Heavy Cream, Mono- And Diglycerides, Natamycin Preservative, Onion, Palm Oil, Parmesan Cheese, Pasteurized Milk, Pepper, Pie Shell, Polysorbate 80, Quiche Filling, Salt, Smoked Sliced Bacon Cured With Water, Sodium Erythorbate, Sodium Nitrate, Sodium Phosphates, Sugar, Swiss Cheese, Water, Wheat Flour

Frequently asked questions

How many calories are in Bacon, Swiss Cheese, Parmesan Cheese, And Onion Baked In A Cream And Egg Filled Pie Shell. Quiche Lorraine?

Per 100 g of Bacon, Swiss Cheese, Parmesan Cheese, And Onion Baked In A Cream And Egg Filled Pie Shell. Quiche Lorraine there are 394 calories.

How much protein is in Bacon, Swiss Cheese, Parmesan Cheese, And Onion Baked In A Cream And Egg Filled Pie Shell. Quiche Lorraine?

Per 100 g of Bacon, Swiss Cheese, Parmesan Cheese, And Onion Baked In A Cream And Egg Filled Pie Shell. Quiche Lorraine there are 8.45 g protein.

How many carbohydrates are in Bacon, Swiss Cheese, Parmesan Cheese, And Onion Baked In A Cream And Egg Filled Pie Shell. Quiche Lorraine?

Per 100 g of Bacon, Swiss Cheese, Parmesan Cheese, And Onion Baked In A Cream And Egg Filled Pie Shell. Quiche Lorraine there are 18.31 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Bacon, Swiss Cheese, Parmesan Cheese, And Onion Baked In A Cream And Egg Filled Pie Shell. Quiche Lorraine?

Per 100 g of Bacon, Swiss Cheese, Parmesan Cheese, And Onion Baked In A Cream And Egg Filled Pie Shell. Quiche Lorraine there are 0.0 g sugars.

How much sodium (salt) is in Bacon, Swiss Cheese, Parmesan Cheese, And Onion Baked In A Cream And Egg Filled Pie Shell. Quiche Lorraine?

Per 100 g of Bacon, Swiss Cheese, Parmesan Cheese, And Onion Baked In A Cream And Egg Filled Pie Shell. Quiche Lorraine there are 268.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bacon, Swiss Cheese, Parmesan Cheese, And Onion Baked In A Cream And Egg Filled Pie Shell. Quiche Lorraine?

Per 100 g of Bacon, Swiss Cheese, Parmesan Cheese, And Onion Baked In A Cream And Egg Filled Pie Shell. Quiche Lorraine there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bacon, Swiss Cheese, Parmesan Cheese, And Onion Baked In A Cream And Egg Filled Pie Shell. Quiche Lorraine?

The main ingredients in Bacon, Swiss Cheese, Parmesan Cheese, And Onion Baked In A Cream And Egg Filled Pie Shell. Quiche Lorraine are: Bacon, Calcium Chloride, Carageenan, Cheese Cultures, Eggs.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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