Greek Blueberry Nonfat Yogurt — Nutrition Facts & Ingredients
- Calories
- 53per serving
- Protein
- 9.3 gper 100 g
- Carbs
- 4.7 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per 100 g, Greek Blueberry Nonfat Yogurt has 53 calories, 9.3 g protein and 0 g fat.
Nutrition Facts
Per 100 g
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Greek Blueberry Nonfat Yogurt
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Acesulfame Potassium, Acidophilus, Active Cultures With L, Bifidum, Blueberries, Citric Acid, Cultured Skim Milk, Cultured Ultrafiltered Nonfat Milk, Modified Corn Starch, Natural Flavors, Neotame, Sodium Citrate, Sucralose, Vitamin A Palmitate, Vitamin D3
Frequently asked questions
How many calories are in Greek Blueberry Nonfat Yogurt?
Per 100 g of Greek Blueberry Nonfat Yogurt there are 53 calories.
How much protein is in Greek Blueberry Nonfat Yogurt?
Per 100 g of Greek Blueberry Nonfat Yogurt there are 9.33 g protein.
How many carbohydrates are in Greek Blueberry Nonfat Yogurt?
Per 100 g of Greek Blueberry Nonfat Yogurt there are 4.67 g carbohydrates. Of which 3.33 g sugars.
How much sugar is in Greek Blueberry Nonfat Yogurt?
Per 100 g of Greek Blueberry Nonfat Yogurt there are 3.33 g sugars.
How much sodium (salt) is in Greek Blueberry Nonfat Yogurt?
Per 100 g of Greek Blueberry Nonfat Yogurt there are 50.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Greek Blueberry Nonfat Yogurt?
Per 100 g of Greek Blueberry Nonfat Yogurt there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Greek Blueberry Nonfat Yogurt?
The main ingredients in Greek Blueberry Nonfat Yogurt are: Acesulfame Potassium, Acidophilus, Active Cultures With L, Bifidum, Blueberries.
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