Smoked Cheddar Plant-Based Cheeze Sausages, Smoked Cheddar — Nutrition Facts & Ingredients
- Calories
- 160per serving
- Protein
- 17.8 gper 100 g
- Carbs
- 7.8 gper 100 g
- Fat
- 8.9 gper 100 g
Where to buy
Per serving (1 Sausage, 90 g): 160 calories. Per 100 g: 178 calories, 17.8 g protein, 8.9 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 24% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 Sausage (90g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Smoked Cheddar Plant-Based Cheeze Sausages, Smoked Cheddar
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Annatto Color, Carrageenan, Cheddar Style Vegan Cheeze, Coconut Palm, Corn Oil, Faba Bean Protein, Fruit Juice, Garlic Powder, Great Northern Beans, Konjac Gum, Lactic Acid, Maltodextrin, Methylcellulose, Modified Food Starch, Natural Flavors, Onion Powder, Paprika Extract Color, Potassium Salt, Salt, Sodium Alginate, Sodium Citrate, Soy Protein Concentrate, Soy Protein Isolate, Sugar, Turmeric Extract Color, Vegetable Oil, Water, Wheat Gluten, Xanthan Gum, Yeast Extract
Frequently asked questions
How many calories are in Smoked Cheddar Plant-Based Cheeze Sausages, Smoked Cheddar?
Per 100 g of Smoked Cheddar Plant-Based Cheeze Sausages, Smoked Cheddar there are 178 calories.
How much protein is in Smoked Cheddar Plant-Based Cheeze Sausages, Smoked Cheddar?
Per 100 g of Smoked Cheddar Plant-Based Cheeze Sausages, Smoked Cheddar there are 17.78 g protein.
How many carbohydrates are in Smoked Cheddar Plant-Based Cheeze Sausages, Smoked Cheddar?
Per 100 g of Smoked Cheddar Plant-Based Cheeze Sausages, Smoked Cheddar there are 7.78 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Smoked Cheddar Plant-Based Cheeze Sausages, Smoked Cheddar?
Per 100 g of Smoked Cheddar Plant-Based Cheeze Sausages, Smoked Cheddar there are 0.0 g sugars.
How much sodium (salt) is in Smoked Cheddar Plant-Based Cheeze Sausages, Smoked Cheddar?
Per 100 g of Smoked Cheddar Plant-Based Cheeze Sausages, Smoked Cheddar there are 622.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Smoked Cheddar Plant-Based Cheeze Sausages, Smoked Cheddar?
Per 100 g of Smoked Cheddar Plant-Based Cheeze Sausages, Smoked Cheddar there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Smoked Cheddar Plant-Based Cheeze Sausages, Smoked Cheddar?
The main ingredients in Smoked Cheddar Plant-Based Cheeze Sausages, Smoked Cheddar are: Annatto Color, Carrageenan, Cheddar Style Vegan Cheeze, Coconut Palm, Corn Oil.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
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