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Graham Pie Crust, Graham — Nutrition Facts & Ingredients

UPC 78742000886 Manufacturer: Wal-Mart Stores, Inc. Crusts & Dough Updated Sep 27, 2026

Calories
100per serving
Protein
4.8 gper 100 g
Carbs
66.7 gper 100 g
Fat
23.8 gper 100 g

Where to buy

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Per serving (1/8 Crust, 21 g): 100 calories. Per 100 g: 476 calories, 4.8 g protein, 23.8 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1/8 Crust (21g)

Amount per servingCalories
100
% Daily Value*
Total Fat 5g 6%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 115mg 5%
Total Carbohydrate 14.0g 5%
Dietary Fiber 1.0g 4%
Includes 6.0g Added Sugars 12%
Protein 1g
Vitamin D 0mcg 0%
Calcium 10.1mg 1%
Iron 0.5mg 3%
Potassium 10.1mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

476 calories in 100 g
Protein4.8 g
Carbohydrates66.7 g
Added sugars28.6 g
Dietary fiber4.8 g
Net carbs (carbohydrates minus fiber)61.9g
Fat23.8 g
Saturated fat14.3 g
Trans fat0 g
Cholesterol0 mg
Sodium548 mg
Calcium48 mg
Potassium48 mg
Iron2.4 mg
Vitamin D0 mcg

Where to buy Graham Pie Crust, Graham

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Baking Soda, Corn Syrup, Enriched Wheat Flour, Folic Acid, Graham Flour, Leavening, Malt Extract, Molasses, Monocalcium Phosphate, Niacin, Palm And Palm Kernel Oil With TBHQ For Freshness, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Soy Lecithin, Sugar, Thiamine Mononitrate, Wheat Flour

Frequently asked questions

How many calories are in Graham Pie Crust, Graham?

Per 100 g of Graham Pie Crust, Graham there are 476 calories.

How much protein is in Graham Pie Crust, Graham?

Per 100 g of Graham Pie Crust, Graham there are 4.76 g protein.

How many carbohydrates are in Graham Pie Crust, Graham?

Per 100 g of Graham Pie Crust, Graham there are 66.67 g carbohydrates.

How much sodium (salt) is in Graham Pie Crust, Graham?

Per 100 g of Graham Pie Crust, Graham there are 548.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Graham Pie Crust, Graham?

Per 100 g of Graham Pie Crust, Graham there are 4.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Graham Pie Crust, Graham?

The main ingredients in Graham Pie Crust, Graham are: Baking Soda, Corn Syrup, Enriched Wheat Flour, Folic Acid, Graham Flour.

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Level of processing

4
Highly Processed
19 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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