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Cookies & Cream Ice Cream, Cookies & Cream — Nutrition Facts & Ingredients

UPC 78742315812 Manufacturer: Wal-Mart Stores, Inc. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Cookies & Cream Ice Cream, Cookies & Cream
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
190per serving
Protein
3.5 gper 100 g
Carbs
29.1 gper 100 g
Fat
10.5 gper 100 g

Where to buy

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Per serving (2/3 cup, 86 g): 190 calories. Per 100 g: 221 calories, 3.5 g protein, 10.5 g fat.

Label highlights: High in saturated fat — 30% DV per serving High in added sugars — 26% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
  • Added sugars: 26% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2/3 cup (86g)

Amount per servingCalories
190
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 30.1mg 10%
Sodium 90.3mg 4%
Total Carbohydrate 25g 9%
Dietary Fiber 0g 0%
Total Sugars 17.0g
Includes 13.0g Added Sugars 26%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 99.8mg 8%
Iron 0.5mg 3%
Potassium 170mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

221 calories in 100 g
Protein3.5 g
Carbohydrates29.1 g
Sugars19.8 g
Added sugars15.1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)29.1g
Fat10.5 g
Saturated fat7.0 g
Trans fat0 g
Cholesterol35 mg
Sodium105 mg
Calcium116 mg
Potassium198 mg
Iron0.6 mg
Vitamin D0 mcg

Where to buy Cookies & Cream Ice Cream, Cookies & Cream

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Baking Soda, Carrageenan, Cellulose Gum, Cocoa Processed With Alkali, Cookies Sugar, Corn Starch Chocolate, Corn Syrup, Enriched Wheat Flour, Guar Gum, Milkfat And Nonfat Milk, Monoand Diglycerides, Natural Flavors, Niacin, Palm And Palm Kernel Oil, Reduced Iron, Salt, Soy Lecithin, Soybean, Sugar, Sweetcream Buttermilk Whey, Thiamine Mononitrate Riboflavin Folic Acid, Vegetable Oil, Wheat Flour, Whey

Frequently asked questions

How many calories are in Cookies & Cream Ice Cream, Cookies & Cream?

Per 100 g of Cookies & Cream Ice Cream, Cookies & Cream there are 221 calories.

How much protein is in Cookies & Cream Ice Cream, Cookies & Cream?

Per 100 g of Cookies & Cream Ice Cream, Cookies & Cream there are 3.49 g protein.

How many carbohydrates are in Cookies & Cream Ice Cream, Cookies & Cream?

Per 100 g of Cookies & Cream Ice Cream, Cookies & Cream there are 29.07 g carbohydrates. Of which 19.77 g sugars.

How much sugar is in Cookies & Cream Ice Cream, Cookies & Cream?

Per 100 g of Cookies & Cream Ice Cream, Cookies & Cream there are 19.77 g sugars.

How much sodium (salt) is in Cookies & Cream Ice Cream, Cookies & Cream?

Per 100 g of Cookies & Cream Ice Cream, Cookies & Cream there are 105.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cookies & Cream Ice Cream, Cookies & Cream?

Per 100 g of Cookies & Cream Ice Cream, Cookies & Cream there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cookies & Cream Ice Cream, Cookies & Cream?

The main ingredients in Cookies & Cream Ice Cream, Cookies & Cream are: Baking Soda, Carrageenan, Cellulose Gum, Cocoa Processed With Alkali, Cookies Sugar.

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Level of processing

4
Highly Processed
24 ingredients · 6 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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