Sprinkle Mix, Christmas Tree — Nutrition Facts & Ingredients
- Calories
- 375per serving
- Protein
- 0 gper 100 g
- Carbs
- 75 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per 100 g, Sprinkle Mix, Christmas Tree has 375 calories, 0 g protein and 0 g fat.
Nutrition Facts
Per 100 g
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Sprinkle Mix, Christmas Tree
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Artificial Colors, Artificial Flavors, Blue 1, Blue 2, Caramel Color, Carnauba Wax, Corn Starch, Dextrin, FD&C Yellow #5, Gum Arabic, Hydrogenated Palm Oil, Mica Based Pearlescent Pigments, Modified Food Starch, Red 40, Shellac, Soy Lecithin, Sugar, Titanium Dioxide, Water, Xanthan Gum, Yellow 6
Frequently asked questions
How many calories are in Sprinkle Mix, Christmas Tree?
Per 100 g of Sprinkle Mix, Christmas Tree there are 375 calories.
How much protein is in Sprinkle Mix, Christmas Tree?
Per 100 g of Sprinkle Mix, Christmas Tree there are 0.0 g protein.
How many carbohydrates are in Sprinkle Mix, Christmas Tree?
Per 100 g of Sprinkle Mix, Christmas Tree there are 75.0 g carbohydrates. Of which 50.0 g sugars.
How much sugar is in Sprinkle Mix, Christmas Tree?
Per 100 g of Sprinkle Mix, Christmas Tree there are 50.0 g sugars.
How much sodium (salt) is in Sprinkle Mix, Christmas Tree?
Per 100 g of Sprinkle Mix, Christmas Tree there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Sprinkle Mix, Christmas Tree?
Per 100 g of Sprinkle Mix, Christmas Tree there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Sprinkle Mix, Christmas Tree?
The main ingredients in Sprinkle Mix, Christmas Tree are: Artificial Colors, Artificial Flavors, Blue 1, Blue 2, Caramel Color.
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