ENTENMANN'S

Ultimate Madeleines Petite Butter Cakes — Nutrition Facts & Ingredients

UPC 72030018638 Cookies & Biscuits Updated Sep 27, 2026

Ultimate Madeleines Petite Butter Cakes
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
220per serving
Protein
6.4 gper 100 g
Carbs
51.1 gper 100 g
Fat
25.5 gper 100 g

Where to buy

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Per serving (47 g): 220 calories. Per 100 g: 468 calories, 6.4 g protein, 25.5 g fat.

Label highlights: High in saturated fat — 35% DV per serving High in added sugars — 28% DV per serving High in cholesterol — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
  • Added sugars: 28% DV (high at 20% DV or more)
  • Cholesterol: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size47g

Amount per servingCalories
220
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 64.9mg 22%
Sodium 70.0mg 3%
Total Carbohydrate 24.0g 9%
Dietary Fiber 0g 0%
Total Sugars 14.0g
Includes 14.0g Added Sugars 28%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 15.0mg 1%
Iron 1.0mg 6%
Potassium 64.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

468 calories in 100 g
Protein6.4 g
Carbohydrates51.1 g
Sugars29.8 g
Added sugars29.8 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)51.1g
Fat25.5 g
Saturated fat14.9 g
Trans fat0 g
Cholesterol138 mg
Sodium149 mg
Calcium32 mg
Potassium138 mg
Iron2.1 mg
Vitamin D0 mcg

Where to buy Ultimate Madeleines Petite Butter Cakes

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Butter, Cream, Dextrose, Each Of The Following: Natural Flavor, Egg, Enriched Wheat Flour, Folic Acid, Malted Barley Flour, Natural Flavors, Niacin, Potassium Sorbate, Preservative, Reduced Iron, Riboflavin, Salt, Soy Lecithin, Sugar, Thiamine Mononitrate, Wheat Flour

Frequently asked questions

How many calories are in Ultimate Madeleines Petite Butter Cakes?

Per 100 g of Ultimate Madeleines Petite Butter Cakes there are 468 calories.

How much protein is in Ultimate Madeleines Petite Butter Cakes?

Per 100 g of Ultimate Madeleines Petite Butter Cakes there are 6.38 g protein.

How many carbohydrates are in Ultimate Madeleines Petite Butter Cakes?

Per 100 g of Ultimate Madeleines Petite Butter Cakes there are 51.06 g carbohydrates. Of which 29.79 g sugars.

How much sugar is in Ultimate Madeleines Petite Butter Cakes?

Per 100 g of Ultimate Madeleines Petite Butter Cakes there are 29.79 g sugars.

How much sodium (salt) is in Ultimate Madeleines Petite Butter Cakes?

Per 100 g of Ultimate Madeleines Petite Butter Cakes there are 149.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ultimate Madeleines Petite Butter Cakes?

Per 100 g of Ultimate Madeleines Petite Butter Cakes there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ultimate Madeleines Petite Butter Cakes?

The main ingredients in Ultimate Madeleines Petite Butter Cakes are: Butter, Cream, Dextrose, Each Of The Following: Natural Flavor, Egg.

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Level of processing

4
Highly Processed
19 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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