PS

Black Belt Korean BBQ Sauce, Black Belt Korean BBQ — Nutrition Facts & Ingredients

UPC 818808019793 Manufacturer: Ps Seasoning & Spices Inc. Ketchup, Mustard, BBQ & Cheese Sauce Updated Sep 27, 2026

Calories
60per serving
Protein
3.1 gper 100 g
Carbs
43.8 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (2 Tbsp, 32 g): 60 calories. Per 100 g: 188 calories, 3.1 g protein, 0 g fat.

Label highlights: High in sodium — 20% DV per serving High in added sugars — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 20% DV (high at 20% DV or more)
  • Added sugars: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 Tbsp (32g)

Amount per servingCalories
60
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 470mg 20%
Total Carbohydrate 14g 5%
Total Sugars 10g
Includes 10.0g Added Sugars 20%
Protein 1.0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

188 calories in 100 g
Protein3.1 g
Carbohydrates43.8 g
Sugars31.2 g
Added sugars31.2 g
Fat0 g
Sodium1469 mg

Where to buy Black Belt Korean BBQ Sauce, Black Belt Korean BBQ

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Aged Cayenne Red Peppers, Brown Sugar, Citric Acid, Garlic, Garlic Powder, Gluten Free Soy Sauce Powder, Gochugaru Chili Flakes, Hot Sauce Powder, Modified Food Starch, Molasses, Natural Flavors, Onion Powder, Preservative, Rice Vinegar, Salt, Sesame Oil, Sodium Benzoate, Soybeans, Spices, Sugar, Tomato Powder, Vinegar, Water, With Sesame Seeds, Xanthan Gum

Frequently asked questions

How many calories are in Black Belt Korean BBQ Sauce, Black Belt Korean BBQ?

Per 100 g of Black Belt Korean BBQ Sauce, Black Belt Korean BBQ there are 188 calories.

How much protein is in Black Belt Korean BBQ Sauce, Black Belt Korean BBQ?

Per 100 g of Black Belt Korean BBQ Sauce, Black Belt Korean BBQ there are 3.12 g protein.

How many carbohydrates are in Black Belt Korean BBQ Sauce, Black Belt Korean BBQ?

Per 100 g of Black Belt Korean BBQ Sauce, Black Belt Korean BBQ there are 43.75 g carbohydrates. Of which 31.25 g sugars.

How much sugar is in Black Belt Korean BBQ Sauce, Black Belt Korean BBQ?

Per 100 g of Black Belt Korean BBQ Sauce, Black Belt Korean BBQ there are 31.25 g sugars.

How much sodium (salt) is in Black Belt Korean BBQ Sauce, Black Belt Korean BBQ?

Per 100 g of Black Belt Korean BBQ Sauce, Black Belt Korean BBQ there are 1469.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Black Belt Korean BBQ Sauce, Black Belt Korean BBQ?

The main ingredients in Black Belt Korean BBQ Sauce, Black Belt Korean BBQ are: Aged Cayenne Red Peppers, Brown Sugar, Citric Acid, Garlic, Garlic Powder.

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