Nutty Four Plus Granola, Nutty — Nutrition Facts & Ingredients
Per serving (1/4 cup, 30 g): 150 calories. Per 100 g: 500 calories, 10 g protein, 23.3 g fat.
Nutrition Facts
Serving size1/4 cup (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Almonds, Gluten-free Oats, Maple Syrup, Non-gmo/expeller-pressed Canola Oil, Organic Honey, Pecans, Walnuts
Frequently asked questions
How many calories are in Nutty Four Plus Granola, Nutty?
Per 100 g of Nutty Four Plus Granola, Nutty there are 500 calories.
How much protein is in Nutty Four Plus Granola, Nutty?
Per 100 g of Nutty Four Plus Granola, Nutty there are 10.0 g protein.
How many carbohydrates are in Nutty Four Plus Granola, Nutty?
Per 100 g of Nutty Four Plus Granola, Nutty there are 60.0 g carbohydrates. Of which 13.33 g sugars.
How much sugar is in Nutty Four Plus Granola, Nutty?
Per 100 g of Nutty Four Plus Granola, Nutty there are 13.33 g sugars.
How much sodium (salt) is in Nutty Four Plus Granola, Nutty?
Per 100 g of Nutty Four Plus Granola, Nutty there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Nutty Four Plus Granola, Nutty?
Per 100 g of Nutty Four Plus Granola, Nutty there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Nutty Four Plus Granola, Nutty?
The main ingredients in Nutty Four Plus Granola, Nutty are: Almonds, Gluten-free Oats, Maple Syrup, Non-gmo/expeller-pressed Canola Oil, Organic Honey.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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