Granola — Nutrition Facts & Ingredients
Per serving (3 tbsp, 27 g): 130 calories. Per 100 g: 481 calories, 11.1 g protein, 25.9 g fat.
Nutrition Facts
Serving size3 tbsp (27g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Almonds, Dried Blueberries, Dried Cranberries, Expeller-pressed Canola Oil, Honey, Maple Syrup, Pumpkin Seeds, Rice And Sea Salt, Rolled Oats, Steel Cut Oats, Sunflower Seeds
Frequently asked questions
How many calories are in Granola?
Per 100 g of Granola there are 481 calories.
How much protein is in Granola?
Per 100 g of Granola there are 11.11 g protein.
How many carbohydrates are in Granola?
Per 100 g of Granola there are 59.26 g carbohydrates. Of which 22.22 g sugars.
How much sugar is in Granola?
Per 100 g of Granola there are 22.22 g sugars.
How much sodium (salt) is in Granola?
Per 100 g of Granola there are 130.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Granola?
Per 100 g of Granola there are 7.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Granola?
The main ingredients in Granola are: Almonds, Dried Blueberries, Dried Cranberries, Expeller-pressed Canola Oil, Honey.
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