DIAMOND OF CALIFORNIA

Walnut Pie Crust, Walnut — Nutrition Facts & Ingredients

UPC 76811040504 Manufacturer: Diamond Foods Holdings, LLC Other Deli Updated Sep 27, 2026

Per serving (1/8 crust (21 g), 21 g): 120 calories. Per 100 g: 571 calories, 9.5 g protein, 38.1 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1/8 crust (21 g) (21g)

Amount per servingCalories

120

% Daily Value*

Total Fat 8.0g 10%

Saturated Fat 2.5g 12%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 80.0mg 3%

Total Carbohydrate 9.0g 3%

Dietary Fiber 1.0g 4%

Total Sugars 3.0g

Includes 2.0g Added Sugars 4%

Protein 2.0g

Vitamin D 0mcg 0%

Calcium 8.0mg 1%

Iron 1mg 6%

Potassium 50.0mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

571 calories in 100 g

Protein9.5 g

Carbohydrates42.9 g

Sugars14.3 g

Added sugars9.5 g

Dietary fiber4.8 g

Net carbs (carbohydrates minus fiber)38.1g

Fat38.1 g

Saturated fat11.9 g

Trans fat0 g

Cholesterol0 mg

Sodium381 mg

Calcium38 mg

Potassium238 mg

Iron4.8 mg

Vitamin D0 mcg

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Frequently asked questions

How many calories are in Walnut Pie Crust, Walnut?

Per 100 g of Walnut Pie Crust, Walnut there are 571 calories.

How much protein is in Walnut Pie Crust, Walnut?

Per 100 g of Walnut Pie Crust, Walnut there are 9.52 g protein.

How many carbohydrates are in Walnut Pie Crust, Walnut?

Per 100 g of Walnut Pie Crust, Walnut there are 42.86 g carbohydrates. Of which 14.29 g sugars.

How much sugar is in Walnut Pie Crust, Walnut?

Per 100 g of Walnut Pie Crust, Walnut there are 14.29 g sugars.

How much sodium (salt) is in Walnut Pie Crust, Walnut?

Per 100 g of Walnut Pie Crust, Walnut there are 381.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Walnut Pie Crust, Walnut?

Per 100 g of Walnut Pie Crust, Walnut there are 4.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Walnut Pie Crust, Walnut?

The main ingredients in Walnut Pie Crust, Walnut are: Cane Sugar, Enriched Wheat Flour, Folic Acid, For Freshness, Honey.

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Level of processing

Highly Processed

21 ingredients · 3 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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