LA BANDERITA

Low Sodium Flour Tortillas — Nutrition Facts & Ingredients

UPC 27331011390 Manufacturer: Ole Mexican Foods, Inc. Breads & Buns Updated Sep 27, 2026

Calories
130per serving
Protein
6.7 gper 100 g
Carbs
48.9 gper 100 g
Fat
7.8 gper 100 g

Where to buy

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Per serving (1 Tortilla (45g), 45 g): 130 calories. Per 100 g: 289 calories, 6.7 g protein, 7.8 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 Tortilla (45g) (45g)

Amount per servingCalories
130
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 85.0mg 4%
Total Carbohydrate 22.0g 8%
Dietary Fiber 2.0g 7%
Total Sugars 1.0g
Includes 0g Added Sugars 0%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 68.8mg 5%
Iron 1.0mg 6%
Potassium 251mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

289 calories in 100 g
Protein6.7 g
Carbohydrates48.9 g
Sugars2.2 g
Added sugars0 g
Dietary fiber4.4 g
Net carbs (carbohydrates minus fiber)44.5g
Fat7.8 g
Saturated fat3.3 g
Trans fat0 g
Cholesterol0 mg
Sodium189 mg
Calcium153 mg
Potassium558 mg
Iron2.2 mg
Vitamin D0 mcg

Where to buy Low Sodium Flour Tortillas

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Baking Soda, Calcium Propionate, Corn Starch, Dough Conditioner, Enriched Unbleached Flour, Fumaric Acid, Mono Calcium Phosphate, Mono- And Diglycerides, Niacin, Palm Oil Corn Oil, Preservatives, Reduced Iron, Riboflavin And Folic Acid, Sodium Acid Pyrophosphate, Sodium Metabisulphite, Sorbic Acid, The Following: Aluminum-free Leavening, Thiamine Mononitrate, Vegetable Shortening, Water, Wheat Flour, Wheat Protein, Xanthan Gum

Frequently asked questions

How many calories are in Low Sodium Flour Tortillas?

Per 100 g of Low Sodium Flour Tortillas there are 289 calories.

How much protein is in Low Sodium Flour Tortillas?

Per 100 g of Low Sodium Flour Tortillas there are 6.67 g protein.

How many carbohydrates are in Low Sodium Flour Tortillas?

Per 100 g of Low Sodium Flour Tortillas there are 48.89 g carbohydrates. Of which 2.22 g sugars.

How much sugar is in Low Sodium Flour Tortillas?

Per 100 g of Low Sodium Flour Tortillas there are 2.22 g sugars.

How much sodium (salt) is in Low Sodium Flour Tortillas?

Per 100 g of Low Sodium Flour Tortillas there are 189.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Low Sodium Flour Tortillas?

Per 100 g of Low Sodium Flour Tortillas there are 4.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Low Sodium Flour Tortillas?

The main ingredients in Low Sodium Flour Tortillas are: Baking Soda, Calcium Propionate, Corn Starch, Dough Conditioner, Enriched Unbleached Flour.

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Level of processing

4
Highly Processed
23 ingredients · 8 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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