MISSION

Restaurant Style Whole Wheat Soft Taco Flour Tortillas — Nutrition Facts & Ingredients

UPC 73731072097 Manufacturer: Mission Foods Inc Mexican Dinner Mixes Updated Sep 27, 2026

Per serving (1 torilla (45g), 45 g): 110 calories. Per 100 g: 244 calories, 4.4 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 torilla (45g) (45g)

Amount per servingCalories
110
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 380mg 17%
Total Carbohydrate 22.0g 8%
Dietary Fiber 5.0g 18%
Total Sugars 1.0g
Includes 0g Added Sugars 0%
Protein --
Vitamin D 0mcg 0%
Calcium 110mg 8%
Iron 0.8mg 4%
Potassium 130mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

244 calories in 100 g
Carbohydrates48.9 g
Sugars2.2 g
Added sugars0 g
Dietary fiber11.1 g
Net carbs (carbohydrates minus fiber)37.8g
Fat4.4 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium844 mg
Calcium244 mg
Potassium289 mg
Iron1.8 mg
Vitamin D0 mcg

Where to buy Restaurant Style Whole Wheat Soft Taco Flour Tortillas

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Ingredients

And Calcium Propionate And Sorbic Acid, Baking Soda, Canola Oil, Cellulose Gum, Cultured Wheat Flour, Distilled Monoglyceride, Fumaric Acid, Guar Gum, Natural Flavors, Organic Vinegar, Organic Wheat Flour, Salt, Sodium Acid Pyrophosphate, To Maintain Freshness, Vital Wheat Gluten, Water, Wheat Bran, Whole Wheat Flour

Frequently asked questions

How many calories are in Restaurant Style Whole Wheat Soft Taco Flour Tortillas?

Per 100 g of Restaurant Style Whole Wheat Soft Taco Flour Tortillas there are 244 calories.

How many carbohydrates are in Restaurant Style Whole Wheat Soft Taco Flour Tortillas?

Per 100 g of Restaurant Style Whole Wheat Soft Taco Flour Tortillas there are 48.89 g carbohydrates. Of which 2.22 g sugars.

How much sugar is in Restaurant Style Whole Wheat Soft Taco Flour Tortillas?

Per 100 g of Restaurant Style Whole Wheat Soft Taco Flour Tortillas there are 2.22 g sugars.

How much sodium (salt) is in Restaurant Style Whole Wheat Soft Taco Flour Tortillas?

Per 100 g of Restaurant Style Whole Wheat Soft Taco Flour Tortillas there are 844.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Restaurant Style Whole Wheat Soft Taco Flour Tortillas?

Per 100 g of Restaurant Style Whole Wheat Soft Taco Flour Tortillas there are 11.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Restaurant Style Whole Wheat Soft Taco Flour Tortillas?

The main ingredients in Restaurant Style Whole Wheat Soft Taco Flour Tortillas are: And Calcium Propionate And Sorbic Acid, Baking Soda, Canola Oil, Cellulose Gum, Cultured Wheat Flour.

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Level of processing

4
Highly Processed
18 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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