TRIMONA

A2A2 Plain Whole Milk Bulgarian Probiotic Yogurt — Nutrition Facts & Ingredients

UPC 816284020067 Manufacturer: Trimona Foods Inc Yogurt Updated Sep 27, 2026

Per serving (3/4 cup (170g), 170 g): 110 calories. Per 100 g: 65 calories, 3.5 g protein, 3.5 g fat.

Label highlights: High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3/4 cup (170g) (170g)

Amount per servingCalories
110
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 25.5mg 8%
Sodium 64.6mg 3%
Total Carbohydrate 7.0g 3%
Dietary Fiber 0g 0%
Total Sugars 6.0g
Includes 0g Added Sugars 0%
Protein 6.0g
Vitamin D 0mcg 0%
Calcium 190mg 15%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

65 calories in 100 g
Protein3.5 g
Carbohydrates4.1 g
Sugars3.5 g
Added sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)4.1g
Fat3.5 g
Saturated fat2.9 g
Trans fat0 g
Cholesterol15 mg
Sodium38 mg
Calcium112 mg
Potassium0 mg
Iron0 mg
Vitamin A29 mcg
Vitamin D0 mcg

Where to buy A2A2 Plain Whole Milk Bulgarian Probiotic Yogurt

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Ingredients

Acidophilus, Bifidobacterium, Bulgaricus, Live & Active Yogurt Cultures: L, Paracasei, Pasteurized Organic Whole Milk, Rhamnosus, Thermophilus

Frequently asked questions

How many calories are in A2A2 Plain Whole Milk Bulgarian Probiotic Yogurt?

Per 100 g of A2A2 Plain Whole Milk Bulgarian Probiotic Yogurt there are 65 calories.

How much protein is in A2A2 Plain Whole Milk Bulgarian Probiotic Yogurt?

Per 100 g of A2A2 Plain Whole Milk Bulgarian Probiotic Yogurt there are 3.53 g protein.

How many carbohydrates are in A2A2 Plain Whole Milk Bulgarian Probiotic Yogurt?

Per 100 g of A2A2 Plain Whole Milk Bulgarian Probiotic Yogurt there are 4.12 g carbohydrates. Of which 3.53 g sugars.

How much sugar is in A2A2 Plain Whole Milk Bulgarian Probiotic Yogurt?

Per 100 g of A2A2 Plain Whole Milk Bulgarian Probiotic Yogurt there are 3.53 g sugars.

How much sodium (salt) is in A2A2 Plain Whole Milk Bulgarian Probiotic Yogurt?

Per 100 g of A2A2 Plain Whole Milk Bulgarian Probiotic Yogurt there are 38.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in A2A2 Plain Whole Milk Bulgarian Probiotic Yogurt?

Per 100 g of A2A2 Plain Whole Milk Bulgarian Probiotic Yogurt there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in A2A2 Plain Whole Milk Bulgarian Probiotic Yogurt?

The main ingredients in A2A2 Plain Whole Milk Bulgarian Probiotic Yogurt are: Acidophilus, Bifidobacterium, Bulgaricus, Live & Active Yogurt Cultures: L, Paracasei.

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Level of processing

2
Minimally Processed
8 ingredients
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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