GRACE HARBOR FARMS

Grace Harbor Farms, Natural Yogurt, Vanilla, Vanilla — Nutrition Facts & Ingredients

UPC 835481006209 Manufacturer: Grace Harbor Farms, Inc. Yogurt Updated Sep 27, 2026

Calories
144per serving
Protein
3.5 gper 100 g
Carbs
9.4 gper 100 g
Fat
3.5 gper 100 g

Where to buy

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Per serving (170 G | VANILLA YOGURT, 170 g): 144 calories. Per 100 g: 85 calories, 3.5 g protein, 3.5 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size170 G | VANILLA YOGURT (170g)

Amount per servingCalories
144
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 18.7mg 6%
Sodium 0mg 0%
Total Carbohydrate 16.0g 6%
Dietary Fiber 0g 0%
Total Sugars 16.0g
Protein 6.0g
Calcium 180mg 14%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

85 calories in 100 g
Protein3.5 g
Carbohydrates9.4 g
Sugars9.4 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)9.4g
Fat3.5 g
Saturated fat3.5 g
Trans fat0 g
Cholesterol11 mg
Sodium0 mg
Calcium106 mg
Iron0 mg
Vitamin A52.8 mcg
Vitamin C0 mg

Where to buy Grace Harbor Farms, Natural Yogurt, Vanilla, Vanilla

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Alcohol 35% And Sugar, Bifidobacterium Lactis, Grade A Pasteurized, Lactis, Lactobacillus Acidophilus, Lactobacillus Delbruckii Subsp, Non-homogenized Cow Milk, Organic Sugar, Probiotic Live Active Cultures, Pure Vanilla Extract, Thermophilus, Vanilla Bean Extractive In Water

Frequently asked questions

How many calories are in Grace Harbor Farms, Natural Yogurt, Vanilla, Vanilla?

Per 100 g of Grace Harbor Farms, Natural Yogurt, Vanilla, Vanilla there are 85 calories.

How much protein is in Grace Harbor Farms, Natural Yogurt, Vanilla, Vanilla?

Per 100 g of Grace Harbor Farms, Natural Yogurt, Vanilla, Vanilla there are 3.53 g protein.

How many carbohydrates are in Grace Harbor Farms, Natural Yogurt, Vanilla, Vanilla?

Per 100 g of Grace Harbor Farms, Natural Yogurt, Vanilla, Vanilla there are 9.41 g carbohydrates. Of which 9.41 g sugars.

How much sugar is in Grace Harbor Farms, Natural Yogurt, Vanilla, Vanilla?

Per 100 g of Grace Harbor Farms, Natural Yogurt, Vanilla, Vanilla there are 9.41 g sugars.

How much sodium (salt) is in Grace Harbor Farms, Natural Yogurt, Vanilla, Vanilla?

Per 100 g of Grace Harbor Farms, Natural Yogurt, Vanilla, Vanilla there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Grace Harbor Farms, Natural Yogurt, Vanilla, Vanilla?

Per 100 g of Grace Harbor Farms, Natural Yogurt, Vanilla, Vanilla there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Grace Harbor Farms, Natural Yogurt, Vanilla, Vanilla?

The main ingredients in Grace Harbor Farms, Natural Yogurt, Vanilla, Vanilla are: Alcohol 35% And Sugar, Bifidobacterium Lactis, Grade A Pasteurized, Lactis, Lactobacillus Acidophilus.

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Level of processing

3
Processed
12 ingredients
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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