MEIJER

Springtime Chocolates Collection, Springtime — Nutrition Facts & Ingredients

UPC 708820190726 Manufacturer: Meijer, Inc. Chocolate Updated Sep 27, 2026

Springtime Chocolates Collection, Springtime
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (2 Pieces, 28 g): 130 calories. Per 100 g: 464 calories, 3.6 g protein, 21.4 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 Pieces (28g)

Amount per servingCalories
130
% Daily Value*
Total Fat 6g 8%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 5.0mg 2%
Sodium 24.9mg 1%
Total Carbohydrate 18.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 16.0g
Includes 7g Added Sugars 14%
Protein 1g
Vitamin D 0mcg 0%
Calcium 14mg 1%
Iron 1mg 6%
Potassium 5.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

464 calories in 100 g
Protein3.6 g
Carbohydrates64.3 g
Sugars57.1 g
Added sugars25 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)60.7g
Fat21.4 g
Saturated fat14.3 g
Trans fat0 g
Cholesterol18 mg
Sodium89 mg
Calcium50 mg
Potassium18 mg
Iron3.6 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Springtime Chocolates Collection, Springtime

Prices and availability are set by the retailer.

Ingredients

An Emulsifier, Butter, Cane Sugar, Carrageenan, Chocolate Liquor, Chocolate Liquor Processed With Alkali, Citric Acid, Cocoa Butter, Coconut, Corn Syrup, Cream, Dark Chocolate, Dextrose, Dried Rose, Dried Spearmint, Fructose, Invert Sugar, Invertase, Milk, Milk Chocolate, Milk Fat, Milk Powder, Natural Flavors, Natural Vanilla Flavor, Non Fat Dry Milk Solids, Non-fat Dry Milk, Palm Fruit Oil, Palm Kernel Oil: Partially Defatted Peanut Flour, Peanut Oil Salt, Peanuts, Pecans, Peppermint Oil Natural Colors From Fruits And Vegetables, Salt, Sea Salt, Soy Lecithin, Soy Lecithin An Emulsifier, Sugar, Whey Powder, Whipping Cream, White Chocolate, Whole Milk

Frequently asked questions

How many calories are in Springtime Chocolates Collection, Springtime?

Per 100 g of Springtime Chocolates Collection, Springtime there are 464 calories.

How much protein is in Springtime Chocolates Collection, Springtime?

Per 100 g of Springtime Chocolates Collection, Springtime there are 3.57 g protein.

How many carbohydrates are in Springtime Chocolates Collection, Springtime?

Per 100 g of Springtime Chocolates Collection, Springtime there are 64.29 g carbohydrates. Of which 57.14 g sugars.

How much sugar is in Springtime Chocolates Collection, Springtime?

Per 100 g of Springtime Chocolates Collection, Springtime there are 57.14 g sugars.

How much sodium (salt) is in Springtime Chocolates Collection, Springtime?

Per 100 g of Springtime Chocolates Collection, Springtime there are 89.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Springtime Chocolates Collection, Springtime?

Per 100 g of Springtime Chocolates Collection, Springtime there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Springtime Chocolates Collection, Springtime?

The main ingredients in Springtime Chocolates Collection, Springtime are: An Emulsifier, Butter, Cane Sugar, Carrageenan, Chocolate Liquor.

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Level of processing

5
Ultra-Processed
41 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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