MEIJER

Parmesan & Romano Artichoke Dip, Parmesan & Romano — Nutrition Facts & Ingredients

UPC 713733406604 Manufacturer: Meijer, Inc. Dips & Salsa Updated Sep 27, 2026

Calories
70per serving
Protein
11.1 gper 100 g
Carbs
11.1 gper 100 g
Fat
22.2 gper 100 g

Where to buy

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Per serving (2 Tbsp, 27 g): 70 calories. Per 100 g: 259 calories, 11.1 g protein, 22.2 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size2 Tbsp (27g)

Amount per servingCalories
70
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 15.1mg 5%
Sodium 230mg 10%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 3g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

259 calories in 100 g
Protein11.1 g
Carbohydrates11.1 g
Sugars0 g
Added sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)11.1g
Fat22.2 g
Saturated fat11.1 g
Trans fat0 g
Cholesterol56 mg
Sodium852 mg
Calcium0 mg
Potassium0 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Parmesan & Romano Artichoke Dip, Parmesan & Romano

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Apple Cider Vinegar, Apple Juice, Artichoke Hearts, Calcium Disodium EDTA, Carob Bean, Cheese Culture, Cheese Cultures, Cider Vinegar, Citric Acid, Corn Syrup, Cream Cheese, Distilled Vinegar, Egg Yolk, Garlic, Grated Parmesan Cheese, Guar Gum, Mayonnaise, Milk-clotting Enzymes, Milk-containing Enzymes, Pasteurized Cream, Pasteurized Milk, Pasteurized Part-skim Milk, Pasteurized Sheep's Milk, Potassium Sorbate, Powdered Cellulose, Preservative, Romano Cheese, Salt, Soybean Oil, Stabilizers, Sugar, Water, Xanthan Gum

Frequently asked questions

How many calories are in Parmesan & Romano Artichoke Dip, Parmesan & Romano?

Per 100 g of Parmesan & Romano Artichoke Dip, Parmesan & Romano there are 259 calories.

How much protein is in Parmesan & Romano Artichoke Dip, Parmesan & Romano?

Per 100 g of Parmesan & Romano Artichoke Dip, Parmesan & Romano there are 11.11 g protein.

How many carbohydrates are in Parmesan & Romano Artichoke Dip, Parmesan & Romano?

Per 100 g of Parmesan & Romano Artichoke Dip, Parmesan & Romano there are 11.11 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Parmesan & Romano Artichoke Dip, Parmesan & Romano?

Per 100 g of Parmesan & Romano Artichoke Dip, Parmesan & Romano there are 0.0 g sugars.

How much sodium (salt) is in Parmesan & Romano Artichoke Dip, Parmesan & Romano?

Per 100 g of Parmesan & Romano Artichoke Dip, Parmesan & Romano there are 852.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Parmesan & Romano Artichoke Dip, Parmesan & Romano?

Per 100 g of Parmesan & Romano Artichoke Dip, Parmesan & Romano there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Parmesan & Romano Artichoke Dip, Parmesan & Romano?

The main ingredients in Parmesan & Romano Artichoke Dip, Parmesan & Romano are: Apple Cider Vinegar, Apple Juice, Artichoke Hearts, Calcium Disodium EDTA, Carob Bean.

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Level of processing

5
Ultra-Processed
33 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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