GRACE BAKING

Organic Country White Bread — Nutrition Facts & Ingredients

UPC 762612551201 Manufacturer: Grace Baking Company Breads & Buns Updated Sep 27, 2026

Per serving (1 SLICE, 36 g): 90 calories. Per 100 g: 250 calories, 8.3 g protein, 4.2 g fat.

Label highlights:

Nutrition Facts

Serving size1 SLICE (36g)

Amount per servingCalories
90
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 190mg 8%
Total Carbohydrate 17.0g 6%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 3.0g
Calcium 20.2mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein8.3 g
Carbohydrates47.2 g
Sugars2.8 g
Dietary fiber2.8 g
Net carbs (carbohydrates minus fiber)44.4g
Fat4.2 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium528 mg
Calcium56 mg
Iron1 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Ascorbic Acid, Dough Conditioners, Each Of: Sea Salt, Enzymes, Organic Brown Sugar, Organic Canola Oil, Organic Cornmeal, Organic Cultured Wheat Starch, Organic Malted Barley Flour, Organic Soybeans Lecithin, Organic Vinegar, Organic Wheat Flour, Water, Yeast

Frequently asked questions

How many calories are in Organic Country White Bread?

Per 100 g of Organic Country White Bread there are 250 calories.

How much protein is in Organic Country White Bread?

Per 100 g of Organic Country White Bread there are 8.33 g protein.

How many carbohydrates are in Organic Country White Bread?

Per 100 g of Organic Country White Bread there are 47.22 g carbohydrates. Of which 2.78 g sugars.

How much sugar is in Organic Country White Bread?

Per 100 g of Organic Country White Bread there are 2.78 g sugars.

How much sodium (salt) is in Organic Country White Bread?

Per 100 g of Organic Country White Bread there are 528.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Organic Country White Bread?

Per 100 g of Organic Country White Bread there are 2.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Organic Country White Bread?

The main ingredients in Organic Country White Bread are: Ascorbic Acid, Dough Conditioners, Each Of: Sea Salt, Enzymes, Organic Brown Sugar.

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Level of processing

3
Processed
14 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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