Roasted Vegetable Lasagna Yellow Lentil & Brown Rice Pasta With Red Sauce, Roasted Zucchini, Eggplant, Italian Ricotta Cheese, Mozzarella & Parmigiano Reggiano Cheese, Roasted Vegetable
- Calories
- 310per serving
- Protein
- 7.2 gper 100 g
- Carbs
- 12.0 gper 100 g
- Fat
- 8.2 gper 100 g
Where to buy
Per serving (1 cup, 208 g): 310 calories. Per 100 g: 149 calories, 7.2 g protein, 8.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 59% DV (high at 20% DV or more)
- Saturated fat: 40% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 cup (208g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Roasted Vegetable Lasagna Yellow Lentil & Brown Rice Pasta With Red Sauce, Roasted Zucchini, Eggplant, Italian Ricotta Cheese, Mozzarella & Parmigiano Reggiano Cheese, Roasted Vegetable
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Basil, Brown Rice Flour, Corn Starch, Garlic, Lactic Acid, Microbial Rennet, Milk, Mozzarella Cheese, Olive Oil, Onion, Oregano, Parmigiano Reggiano Cheese, Parsley, Partially Cooked Lasagna, Pasteurized Milk, Rennet, Ricotta Cheese, Roasted Eggplant, Roasted Zucchini, Salt, Sugar, Tomato Puree, Tomatoes, Water, Whey, Yellow Lentil Flour
Frequently asked questions
How many calories are in Roasted Vegetable Lasagna Yellow Lentil & Brown Rice Pasta With Red Sauce, Roasted Zucchini, Eggplant, Italian Ricotta Cheese, Mozzarella & Parmigiano Reggiano Cheese, Roasted Vegetable?
Per 100 g of Roasted Vegetable Lasagna Yellow Lentil & Brown Rice Pasta With Red Sauce, Roasted Zucchini, Eggplant, Italian Ricotta Cheese, Mozzarella & Parmigiano Reggiano Cheese, Roasted Vegetable there are 149 calories.
How much protein is in Roasted Vegetable Lasagna Yellow Lentil & Brown Rice Pasta With Red Sauce, Roasted Zucchini, Eggplant, Italian Ricotta Cheese, Mozzarella & Parmigiano Reggiano Cheese, Roasted Vegetable?
Per 100 g of Roasted Vegetable Lasagna Yellow Lentil & Brown Rice Pasta With Red Sauce, Roasted Zucchini, Eggplant, Italian Ricotta Cheese, Mozzarella & Parmigiano Reggiano Cheese, Roasted Vegetable there are 7.21 g protein.
How many carbohydrates are in Roasted Vegetable Lasagna Yellow Lentil & Brown Rice Pasta With Red Sauce, Roasted Zucchini, Eggplant, Italian Ricotta Cheese, Mozzarella & Parmigiano Reggiano Cheese, Roasted Vegetable?
Per 100 g of Roasted Vegetable Lasagna Yellow Lentil & Brown Rice Pasta With Red Sauce, Roasted Zucchini, Eggplant, Italian Ricotta Cheese, Mozzarella & Parmigiano Reggiano Cheese, Roasted Vegetable there are 12.02 g carbohydrates. Of which 2.4 g sugars.
How much sugar is in Roasted Vegetable Lasagna Yellow Lentil & Brown Rice Pasta With Red Sauce, Roasted Zucchini, Eggplant, Italian Ricotta Cheese, Mozzarella & Parmigiano Reggiano Cheese, Roasted Vegetable?
Per 100 g of Roasted Vegetable Lasagna Yellow Lentil & Brown Rice Pasta With Red Sauce, Roasted Zucchini, Eggplant, Italian Ricotta Cheese, Mozzarella & Parmigiano Reggiano Cheese, Roasted Vegetable there are 2.4 g sugars.
How much sodium (salt) is in Roasted Vegetable Lasagna Yellow Lentil & Brown Rice Pasta With Red Sauce, Roasted Zucchini, Eggplant, Italian Ricotta Cheese, Mozzarella & Parmigiano Reggiano Cheese, Roasted Vegetable?
Per 100 g of Roasted Vegetable Lasagna Yellow Lentil & Brown Rice Pasta With Red Sauce, Roasted Zucchini, Eggplant, Italian Ricotta Cheese, Mozzarella & Parmigiano Reggiano Cheese, Roasted Vegetable there are 649.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Roasted Vegetable Lasagna Yellow Lentil & Brown Rice Pasta With Red Sauce, Roasted Zucchini, Eggplant, Italian Ricotta Cheese, Mozzarella & Parmigiano Reggiano Cheese, Roasted Vegetable?
Per 100 g of Roasted Vegetable Lasagna Yellow Lentil & Brown Rice Pasta With Red Sauce, Roasted Zucchini, Eggplant, Italian Ricotta Cheese, Mozzarella & Parmigiano Reggiano Cheese, Roasted Vegetable there are 1.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Roasted Vegetable Lasagna Yellow Lentil & Brown Rice Pasta With Red Sauce, Roasted Zucchini, Eggplant, Italian Ricotta Cheese, Mozzarella & Parmigiano Reggiano Cheese, Roasted Vegetable?
The main ingredients in Roasted Vegetable Lasagna Yellow Lentil & Brown Rice Pasta With Red Sauce, Roasted Zucchini, Eggplant, Italian Ricotta Cheese, Mozzarella & Parmigiano Reggiano Cheese, Roasted Vegetable are: Basil, Brown Rice Flour, Corn Starch, Garlic, Lactic Acid.
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