MILKA

Milk Chocolate Covered Soft Biscuit, Milk Chocolate — Nutrition Facts & Ingredients

UPC 891128141504 Manufacturer: Stark Group International, Inc. Cookies & Biscuits Updated Sep 27, 2026

Per serving (25 g): 114 calories. Per 100 g: 456 calories, 6 g protein, 22.4 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size25g

Amount per servingCalories
114
% Daily Value*
Total Fat 5.6g 7%
Saturated Fat 2.2g 11%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 48mg 2%
Total Carbohydrate 14g 5%
Dietary Fiber 0.4g 1%
Total Sugars 10g
Includes 6.5g Added Sugars 13%
Protein 1.5g
Vitamin D 0mcg 0%
Calcium 25mg 2%
Iron 0.2mg 1%
Potassium 75mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

456 calories in 100 g
Protein6 g
Carbohydrates56 g
Sugars40 g
Added sugars26 g
Dietary fiber1.6 g
Net carbs (carbohydrates minus fiber)54.4g
Fat22.4 g
Saturated fat8.8 g
Trans fat0 g
Cholesterol0 mg
Sodium192 mg
Calcium100 mg
Potassium300 mg
Iron0.8 mg
Vitamin D0 mcg

Where to buy Milk Chocolate Covered Soft Biscuit, Milk Chocolate

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Ingredients

Canola Oil, Cocoa Butter, Cocoa Mass, Dehydrated Milk Fat, Disodium Diphosphate, Egg White Powder, Eggs, Emulsifier, Flavorings, Glucose-fructose Syrup, Glycerol Whey Powder, Hazelnut Paste, Humectant, Low At Cocoa Powder, Milk, Potato Starch, Raising Agents, Salt, Shea, Skim Milk Powder, Sodium Hydrogen Carbonate, Sorbitol Syrup, Soy Lecithin, Stabilizer, Sugar, Sunflower Lecithin, Thickener, Vegetable Fat, Wheat Flour, Wheat Gluten, Whole Milk Powder, Xanthan Gum

Frequently asked questions

How many calories are in Milk Chocolate Covered Soft Biscuit, Milk Chocolate?

Per 100 g of Milk Chocolate Covered Soft Biscuit, Milk Chocolate there are 456 calories.

How much protein is in Milk Chocolate Covered Soft Biscuit, Milk Chocolate?

Per 100 g of Milk Chocolate Covered Soft Biscuit, Milk Chocolate there are 6.0 g protein.

How many carbohydrates are in Milk Chocolate Covered Soft Biscuit, Milk Chocolate?

Per 100 g of Milk Chocolate Covered Soft Biscuit, Milk Chocolate there are 56.0 g carbohydrates. Of which 40.0 g sugars.

How much sugar is in Milk Chocolate Covered Soft Biscuit, Milk Chocolate?

Per 100 g of Milk Chocolate Covered Soft Biscuit, Milk Chocolate there are 40.0 g sugars.

How much sodium (salt) is in Milk Chocolate Covered Soft Biscuit, Milk Chocolate?

Per 100 g of Milk Chocolate Covered Soft Biscuit, Milk Chocolate there are 192.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Milk Chocolate Covered Soft Biscuit, Milk Chocolate?

Per 100 g of Milk Chocolate Covered Soft Biscuit, Milk Chocolate there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Milk Chocolate Covered Soft Biscuit, Milk Chocolate?

The main ingredients in Milk Chocolate Covered Soft Biscuit, Milk Chocolate are: Canola Oil, Cocoa Butter, Cocoa Mass, Dehydrated Milk Fat, Disodium Diphosphate.

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Level of processing

5
Ultra-Processed
32 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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