TYSON

Country Fried Steak, Country — Nutrition Facts & Ingredients

UPC 23700014849 Manufacturer: Tyson Foods, Inc. Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Country Fried Steak, Country
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
300per serving
Protein
12.2 gper 100 g
Carbs
16.7 gper 100 g
Fat
23.3 gper 100 g

Where to buy

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Per serving (1 Pattie, 90 g): 300 calories. Per 100 g: 333 calories, 12.2 g protein, 23.3 g fat.

Label highlights: High in sodium — 25% DV per serving High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 25% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Pattie (90g)

Amount per servingCalories
300
% Daily Value*
Total Fat 21.0g 27%
Saturated Fat 7.0g 35%
Trans Fat --
Cholesterol 25.2mg 8%
Sodium 580mg 25%
Total Carbohydrate 15.0g 5%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 11.0g
Calcium 0mg 0%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

333 calories in 100 g
Protein12.2 g
Carbohydrates16.7 g
Sugars1.1 g
Dietary fiber1.1 g
Net carbs (carbohydrates minus fiber)15.6g
Fat23.3 g
Saturated fat7.8 g
Cholesterol28 mg
Sodium644 mg
Calcium0 mg
Iron1.2 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Country Fried Steak, Country

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

And Yellow Corn Flour, Baking Soda, Beef, Bleached Wheat Flour, Breading Set In Vegetable Oil, Dried Yeast, Extractives Of Turmeric, Leavening, Lemon Juice Concentrate, Modified Food Starch, Onion Powder, Paprika And Annatto, Salt, Sodium Acid Pyrophosphate, Sodium Phosphates, Spice Extractive, Spices, Sugar, Water, Wheat Gluten, Yeast, Yellow 5, Yellow 6

Frequently asked questions

How many calories are in Country Fried Steak, Country?

Per 100 g of Country Fried Steak, Country there are 333 calories.

How much protein is in Country Fried Steak, Country?

Per 100 g of Country Fried Steak, Country there are 12.22 g protein.

How many carbohydrates are in Country Fried Steak, Country?

Per 100 g of Country Fried Steak, Country there are 16.67 g carbohydrates. Of which 1.11 g sugars.

How much sugar is in Country Fried Steak, Country?

Per 100 g of Country Fried Steak, Country there are 1.11 g sugars.

How much sodium (salt) is in Country Fried Steak, Country?

Per 100 g of Country Fried Steak, Country there are 644.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Country Fried Steak, Country?

Per 100 g of Country Fried Steak, Country there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Country Fried Steak, Country?

The main ingredients in Country Fried Steak, Country are: And Yellow Corn Flour, Baking Soda, Beef, Bleached Wheat Flour, Breading Set In Vegetable Oil.

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Level of processing

4
Highly Processed
23 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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