TYSON

Steak Fingers — Nutrition Facts & Ingredients

UPC 23700014818 Manufacturer: Tyson Foods, Inc. Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Calories
250per serving
Protein
11.3 gper 100 g
Carbs
19.7 gper 100 g
Fat
25.4 gper 100 g

Where to buy

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Per serving (2 Pieces, 71 g): 250 calories. Per 100 g: 352 calories, 11.3 g protein, 25.4 g fat.

Label highlights: High in sodium — 23% DV per serving High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 Pieces (71g)

Amount per servingCalories
250
% Daily Value*
Total Fat 18.0g 23%
Saturated Fat 5.0g 25%
Trans Fat --
Cholesterol 19.9mg 7%
Sodium 540mg 23%
Total Carbohydrate 14.0g 5%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 8.0g
Calcium 0mg 0%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

352 calories in 100 g
Protein11.3 g
Carbohydrates19.7 g
Sugars1.4 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)18.3g
Fat25.4 g
Saturated fat7.0 g
Cholesterol28 mg
Sodium761 mg
Calcium0 mg
Iron1.5 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Steak Fingers

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Annatto And Turmeric, Baking Soda, Beef, Bleached Wheat Flour, Breading Set In Vegetable Oil, Chicken, Dried Yeast, Extractives Of Paprika, Leavening, Lemon Juice Concentrate, Modified Food Starch, Monocalcium Phosphate, Onion Powder, Salt, Sodium Acid Pyrophosphate, Sodium Phosphates, Spice Extractives, Spices, Sugar, The Following: Dextrose, Water, Wheat Flour, Wheat Gluten, Yeast And Yellow Corn Flour

Frequently asked questions

How many calories are in Steak Fingers?

Per 100 g of Steak Fingers there are 352 calories.

How much protein is in Steak Fingers?

Per 100 g of Steak Fingers there are 11.27 g protein.

How many carbohydrates are in Steak Fingers?

Per 100 g of Steak Fingers there are 19.72 g carbohydrates. Of which 1.41 g sugars.

How much sugar is in Steak Fingers?

Per 100 g of Steak Fingers there are 1.41 g sugars.

How much sodium (salt) is in Steak Fingers?

Per 100 g of Steak Fingers there are 761.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Steak Fingers?

Per 100 g of Steak Fingers there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Steak Fingers?

The main ingredients in Steak Fingers are: Annatto And Turmeric, Baking Soda, Beef, Bleached Wheat Flour, Breading Set In Vegetable Oil.

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Level of processing

4
Highly Processed
24 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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