Thai Red Curry Kit — Nutrition Facts & Ingredients
Per serving (0.25 PACKAGE, 113 g): 140 calories. Per 100 g: 124 calories, 1.8 g protein, 9.7 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 35% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.25 PACKAGE (113g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Anchovy Fish, Bamboo Shoots: Bamboo Shoots, Coconut Milk: Coconut Milk, Coconut Palm Sugar, Coriander Seeds, Cumin Seeds, Dried Garlic, Dried Herbs & Chilies: Basil, Dried Shallot, Dried Whole Red Chili Pepper, Fish Sauce, Galangal, Guar Gum, Kaffir Lime Leaves, Kaffir Lime Peel, Lemongrass, Oil, Red Chili Pepper, Red Curry Paste: Dried Red Chili Pepper, Salt, Shrimp, Shrimp Paste, Soy, Sugar, Water
Frequently asked questions
How many calories are in Thai Red Curry Kit?
Per 100 g of Thai Red Curry Kit there are 124 calories.
How much protein is in Thai Red Curry Kit?
Per 100 g of Thai Red Curry Kit there are 1.77 g protein.
How many carbohydrates are in Thai Red Curry Kit?
Per 100 g of Thai Red Curry Kit there are 2.65 g carbohydrates. Of which 2.65 g sugars.
How much sugar is in Thai Red Curry Kit?
Per 100 g of Thai Red Curry Kit there are 2.65 g sugars.
How much sodium (salt) is in Thai Red Curry Kit?
Per 100 g of Thai Red Curry Kit there are 269.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Thai Red Curry Kit?
Per 100 g of Thai Red Curry Kit there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Thai Red Curry Kit?
The main ingredients in Thai Red Curry Kit are: Anchovy Fish, Bamboo Shoots: Bamboo Shoots, Coconut Milk: Coconut Milk, Coconut Palm Sugar, Coriander Seeds.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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