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Authentic Indian Mashed Vegetable Curry Pav Bhaji — Nutrition Facts & Ingredients

UPC 841905010714 Manufacturer: Axiom Apparel Group Inc. Other Deli Updated Sep 27, 2026

Per serving (1/2 cup (125g) Per serving, 125 g): 170 calories. Per 100 g: 136 calories, 2.4 g protein, 10.4 g fat.

Label highlights: High in sodium — 25% DV per serving High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 25% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/2 cup (125g) Per serving (125g)

Amount per servingCalories
170
% Daily Value*
Total Fat 13g 17%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 25mg 8%
Sodium 580mg 25%
Total Carbohydrate 10g 4%
Dietary Fiber 2g 7%
Total Sugars 4g
Includes 0g Added Sugars 0%
Protein 3g
Vitamin D 0mcg 0%
Calcium 30mg 2%
Iron 1mg 6%
Potassium 340mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

136 calories in 100 g
Protein2.4 g
Carbohydrates8 g
Sugars3.2 g
Added sugars0 g
Dietary fiber1.6 g
Net carbs (carbohydrates minus fiber)6.4g
Fat10.4 g
Saturated fat5.6 g
Trans fat0 g
Cholesterol20 mg
Sodium464 mg
Calcium24 mg
Potassium272 mg
Iron0.8 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Authentic Indian Mashed Vegetable Curry Pav Bhaji

Prices and availability are set by the retailer.

Ingredients

Bell Peppers, Butter, Cream, Dried Mango Powder, Garlic, Ginger, Green Peas, Onions, Potatoes, Salt, Spices, Sunflower Oil, Tomato Paste, Tomatoes, Water

Frequently asked questions

How many calories are in Authentic Indian Mashed Vegetable Curry Pav Bhaji?

Per 100 g of Authentic Indian Mashed Vegetable Curry Pav Bhaji there are 136 calories.

How much protein is in Authentic Indian Mashed Vegetable Curry Pav Bhaji?

Per 100 g of Authentic Indian Mashed Vegetable Curry Pav Bhaji there are 2.4 g protein.

How many carbohydrates are in Authentic Indian Mashed Vegetable Curry Pav Bhaji?

Per 100 g of Authentic Indian Mashed Vegetable Curry Pav Bhaji there are 8.0 g carbohydrates. Of which 3.2 g sugars.

How much sugar is in Authentic Indian Mashed Vegetable Curry Pav Bhaji?

Per 100 g of Authentic Indian Mashed Vegetable Curry Pav Bhaji there are 3.2 g sugars.

How much sodium (salt) is in Authentic Indian Mashed Vegetable Curry Pav Bhaji?

Per 100 g of Authentic Indian Mashed Vegetable Curry Pav Bhaji there are 464.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Authentic Indian Mashed Vegetable Curry Pav Bhaji?

Per 100 g of Authentic Indian Mashed Vegetable Curry Pav Bhaji there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Authentic Indian Mashed Vegetable Curry Pav Bhaji?

The main ingredients in Authentic Indian Mashed Vegetable Curry Pav Bhaji are: Bell Peppers, Butter, Cream, Dried Mango Powder, Garlic.

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Level of processing

3
Processed
15 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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