CAMPBELL'S

Campbell's Chunky Soup, Manhattan Clam Chowder, 18.8 oz Can — Nutrition Facts & Ingredients

UPC 51000005540 Manufacturer: CAMPBELL SOUP COMPANY Prepared Soups Updated Sep 27, 2026

Campbell's Chunky Soup, Manhattan Clam Chowder, 18.8 oz Can
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
108per serving
Protein
2.0 gper 100 ml
Carbs
6.1 gper 100 ml
Fat
1.2 gper 100 ml

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Per serving (PER SERVING, 240 ml): 108 calories. Per 100 ml: 45 calories, 2.0 g protein, 1.2 g fat.

Label highlights: High in sodium — 34% DV per serving Contains CodContains WheatContains Soy

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 34% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving sizePER SERVING (240ml)

Amount per servingCalories
108
% Daily Value*
Total Fat 2.9g 4%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 4.8mg 2%
Sodium 773mg 34%
Total Carbohydrate 14.7g 5%
Dietary Fiber 1.9g 7%
Total Sugars 2.9g
Includes 0g Added Sugars 0%
Protein 4.9g
Vitamin D 0mcg 0%
Calcium 28.8mg 2%
Iron 1.5mg 8%
Potassium 362mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

45 calories in 100 ml
Protein2.0 g
Carbohydrates6.1 g
Sugars1.2 g
Added sugars0 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)5.3g
Fat1.2 g
Saturated fat0.2 g
Trans fat0 g
Cholesterol2 mg
Sodium322 mg
Calcium12 mg
Potassium151 mg
Iron0.6 mg
Vitamin D0 mcg

Where to buy Campbell's Chunky Soup, Manhattan Clam Chowder, 18.8 oz Can

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Canola, Carrots, Celery, Clam Extract, Clam Stock, Clams, Corn, Diced Tomatoes In Tomato Juice, Green Peppers, Modified Cornstarch, Monosodium Glutamate, Natural Flavors, Onion Extract, Potatoes, Red Peppers, Salt, Sodium Phosphate, Soy Sauce, Soybean, Soybeans, Spices, Succinic Acid, Sugar, Tomato Paste, Vegetable Oil, Water, Wheat, Wheat Flour, Yeast Extract

Allergens

Contains: Cod, Wheat, Soy

Frequently asked questions

How many calories are in Campbell's Chunky Soup, Manhattan Clam Chowder, 18.8 oz Can?

Per 100 g of Campbell's Chunky Soup, Manhattan Clam Chowder, 18.8 oz Can there are 45 calories.

How much protein is in Campbell's Chunky Soup, Manhattan Clam Chowder, 18.8 oz Can?

Per 100 g of Campbell's Chunky Soup, Manhattan Clam Chowder, 18.8 oz Can there are 2.04 g protein.

How many carbohydrates are in Campbell's Chunky Soup, Manhattan Clam Chowder, 18.8 oz Can?

Per 100 g of Campbell's Chunky Soup, Manhattan Clam Chowder, 18.8 oz Can there are 6.12 g carbohydrates. Of which 1.22 g sugars.

How much sugar is in Campbell's Chunky Soup, Manhattan Clam Chowder, 18.8 oz Can?

Per 100 g of Campbell's Chunky Soup, Manhattan Clam Chowder, 18.8 oz Can there are 1.22 g sugars.

How much sodium (salt) is in Campbell's Chunky Soup, Manhattan Clam Chowder, 18.8 oz Can?

Per 100 g of Campbell's Chunky Soup, Manhattan Clam Chowder, 18.8 oz Can there are 322.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Campbell's Chunky Soup, Manhattan Clam Chowder, 18.8 oz Can?

Per 100 g of Campbell's Chunky Soup, Manhattan Clam Chowder, 18.8 oz Can there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Campbell's Chunky Soup, Manhattan Clam Chowder, 18.8 oz Can?

The main ingredients in Campbell's Chunky Soup, Manhattan Clam Chowder, 18.8 oz Can are: Canola, Carrots, Celery, Clam Extract, Clam Stock.

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Level of processing

5
Ultra-Processed
29 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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