BRIDGFORD

Bridgford White Whole Wheat Buttermilk Biscuits, Layer Pack (Whole Grain) 6296

UPC 10047500014011 Manufacturer: BRIDGFORD FOODS CORPORATION Bread Updated Sep 27, 2026

Calories
90per serving
Protein
6.5 gper 100 g
Carbs
45.2 gper 100 g
Fat
8.1 gper 100 g

Where to buy

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Per serving (1 Biscuit, 31 g): 90 calories. Per 100 g: 290 calories, 6.5 g protein, 8.1 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 Biscuit (31g)

Amount per servingCalories
90
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 160mg 7%
Total Carbohydrate 14g 5%
Dietary Fiber 1.0g 4%
Total Sugars 2g
Includes 2.0g Added Sugars 4%
Protein 2g
Vitamin D 0mcg 0%
Calcium 40.0mg 3%
Iron 1.0mg 6%
Potassium 56.1mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

290 calories in 100 g
Protein6.5 g
Carbohydrates45.2 g
Sugars6.5 g
Added sugars6.5 g
Dietary fiber3.2 g
Net carbs (carbohydrates minus fiber)42.0g
Fat8.1 g
Saturated fat3.2 g
Trans fat0 g
Cholesterol0 mg
Sodium516 mg
Calcium129 mg
Potassium181 mg
Iron3.2 mg
Vitamin A0 mcg
Vitamin C0 mg
Vitamin D0 mcg

Where to buy Bridgford White Whole Wheat Buttermilk Biscuits, Layer Pack (Whole Grain) 6296

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Baking Powder, Baking Soda, Buttermilk Powder, Calcium Sulfate, Cane Sugar, Corn Starch, Dextrose, Dry Fructose, Enriched Unbleached Flour, Folic Acid, Honey Flavor, Interesterified Soybean Oil, Maltodextrin, Modified Food Starch, Mono- And Diglycerides, Monocalcium Phosphate, Niacin, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sugar, Tapioca/waxy Maize And Natural Flavor, Thiamine Mononitrate, Wheat Flour, White Wheat 100% Whole Wheat Flour, With Distilled Monoglycerides Added, Xanthan Gum

Frequently asked questions

How many calories are in Bridgford White Whole Wheat Buttermilk Biscuits, Layer Pack (Whole Grain) 6296?

Per 100 g of Bridgford White Whole Wheat Buttermilk Biscuits, Layer Pack (Whole Grain) 6296 there are 290 calories.

How much protein is in Bridgford White Whole Wheat Buttermilk Biscuits, Layer Pack (Whole Grain) 6296?

Per 100 g of Bridgford White Whole Wheat Buttermilk Biscuits, Layer Pack (Whole Grain) 6296 there are 6.45 g protein.

How many carbohydrates are in Bridgford White Whole Wheat Buttermilk Biscuits, Layer Pack (Whole Grain) 6296?

Per 100 g of Bridgford White Whole Wheat Buttermilk Biscuits, Layer Pack (Whole Grain) 6296 there are 45.16 g carbohydrates. Of which 6.45 g sugars.

How much sugar is in Bridgford White Whole Wheat Buttermilk Biscuits, Layer Pack (Whole Grain) 6296?

Per 100 g of Bridgford White Whole Wheat Buttermilk Biscuits, Layer Pack (Whole Grain) 6296 there are 6.45 g sugars.

How much sodium (salt) is in Bridgford White Whole Wheat Buttermilk Biscuits, Layer Pack (Whole Grain) 6296?

Per 100 g of Bridgford White Whole Wheat Buttermilk Biscuits, Layer Pack (Whole Grain) 6296 there are 516.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bridgford White Whole Wheat Buttermilk Biscuits, Layer Pack (Whole Grain) 6296?

Per 100 g of Bridgford White Whole Wheat Buttermilk Biscuits, Layer Pack (Whole Grain) 6296 there are 3.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bridgford White Whole Wheat Buttermilk Biscuits, Layer Pack (Whole Grain) 6296?

The main ingredients in Bridgford White Whole Wheat Buttermilk Biscuits, Layer Pack (Whole Grain) 6296 are: Baking Powder, Baking Soda, Buttermilk Powder, Calcium Sulfate, Cane Sugar.

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Level of processing

5
Ultra-Processed
28 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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