Kellogg's

Kellogg's Toasted Crackers Wheat 4oz 50ct — Nutrition Facts & Ingredients

UPC 30100109747 Manufacturer: Kellogg Company US Biscuits/Cookies Updated Sep 27, 2026

Calories
70per serving
Protein
6.2 gper 100 g
Carbs
68.8 gper 100 g
Fat
18.8 gper 100 g

Where to buy

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Per serving (5 Crackers, 16 g): 70 calories. Per 100 g: 438 calories, 6.2 g protein, 18.8 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size5 Crackers (16g)

Amount per servingCalories
70
% Daily Value*
Total Fat 3g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 160mg 7%
Total Carbohydrate 11g 4%
Dietary Fiber 1.0g 4%
Total Sugars 1g
Includes 1.0g Added Sugars 2%
Protein 1g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.5mg 3%
Potassium 20mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

438 calories in 100 g
Protein6.2 g
Carbohydrates68.8 g
Sugars6.2 g
Added sugars6.2 g
Dietary fiber6.2 g
Net carbs (carbohydrates minus fiber)62.5g
Fat18.8 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium1000 mg
Calcium0 mg
Potassium125 mg
Iron3.1 mg
Vitamin D0 mcg

Where to buy Kellogg's Toasted Crackers Wheat 4oz 50ct

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Baking Soda, Corn Syrup, Defatted Wheat Germ, Dried Onion, Enriched Wheat Flour, Folic Acid, Leavening, Malt Extract, Monocalcium Phosphate, Niacin, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Wheat Flour, Whey, Whole Wheat, Whole Wheat Flour, With TBHQ For Freshness

Frequently asked questions

How many calories are in Kellogg's Toasted Crackers Wheat 4oz 50ct?

Per 100 g of Kellogg's Toasted Crackers Wheat 4oz 50ct there are 438 calories.

How much protein is in Kellogg's Toasted Crackers Wheat 4oz 50ct?

Per 100 g of Kellogg's Toasted Crackers Wheat 4oz 50ct there are 6.25 g protein.

How many carbohydrates are in Kellogg's Toasted Crackers Wheat 4oz 50ct?

Per 100 g of Kellogg's Toasted Crackers Wheat 4oz 50ct there are 68.75 g carbohydrates. Of which 6.25 g sugars.

How much sugar is in Kellogg's Toasted Crackers Wheat 4oz 50ct?

Per 100 g of Kellogg's Toasted Crackers Wheat 4oz 50ct there are 6.25 g sugars.

How much sodium (salt) is in Kellogg's Toasted Crackers Wheat 4oz 50ct?

Per 100 g of Kellogg's Toasted Crackers Wheat 4oz 50ct there are 1000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Kellogg's Toasted Crackers Wheat 4oz 50ct?

Per 100 g of Kellogg's Toasted Crackers Wheat 4oz 50ct there are 6.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Kellogg's Toasted Crackers Wheat 4oz 50ct?

The main ingredients in Kellogg's Toasted Crackers Wheat 4oz 50ct are: Baking Soda, Corn Syrup, Defatted Wheat Germ, Dried Onion, Enriched Wheat Flour.

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Level of processing

4
Highly Processed
23 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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