Pillsbury

Pillsbury Soft Baked Cinnamon Toast Crunch Cookies — Nutrition Facts & Ingredients

UPC 18000134120 Manufacturer: GENERAL MILLS SALES INC. Biscuits/Cookies Updated Sep 27, 2026

Calories
150per serving
Protein
3.2 gper 100 g
Carbs
67.7 gper 100 g
Fat
19.4 gper 100 g

Where to buy

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Per serving (Per serving, 31 g): 150 calories. Per 100 g: 484 calories, 3.2 g protein, 19.4 g fat.

Label highlights: High in added sugars — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving sizePer serving (31g)

Amount per servingCalories
150
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 2.5g 12%
Trans Fat 0g
Cholesterol 5.0mg 2%
Sodium 89.9mg 4%
Total Carbohydrate 21.0g 8%
Dietary Fiber 0g 0%
Total Sugars 10.0g
Includes 10.0g Added Sugars 20%
Protein 1.0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.7mg 4%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

484 calories in 100 g
Protein3.2 g
Carbohydrates67.7 g
Sugars32.3 g
Added sugars32.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)67.7g
Fat19.4 g
Saturated fat8.1 g
Trans fat0 g
Cholesterol16 mg
Sodium290 mg
Calcium0 mg
Potassium0 mg
Iron2.3 mg
Vitamin D0 mcg

Where to buy Pillsbury Soft Baked Cinnamon Toast Crunch Cookies

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Baking Soda, Caramel Color, Cinnamon, Corn Syrup Solids, Egg, Enriched Wheat Flour, Folic Acid, Fructose, Iron, Modified Corn Starch, Molasses, Natural And Artificial Flavor, Niacin, Palm, Palm Kernel Canola, Riboflavin, Salt, Sodium Aluminum Phosphate, Soy Lecithin, Sugar, Thiamine Mononitrate, Vegetable Oil, Wheat Flour

Frequently asked questions

How many calories are in Pillsbury Soft Baked Cinnamon Toast Crunch Cookies?

Per 100 g of Pillsbury Soft Baked Cinnamon Toast Crunch Cookies there are 484 calories.

How much protein is in Pillsbury Soft Baked Cinnamon Toast Crunch Cookies?

Per 100 g of Pillsbury Soft Baked Cinnamon Toast Crunch Cookies there are 3.23 g protein.

How many carbohydrates are in Pillsbury Soft Baked Cinnamon Toast Crunch Cookies?

Per 100 g of Pillsbury Soft Baked Cinnamon Toast Crunch Cookies there are 67.74 g carbohydrates. Of which 32.26 g sugars.

How much sugar is in Pillsbury Soft Baked Cinnamon Toast Crunch Cookies?

Per 100 g of Pillsbury Soft Baked Cinnamon Toast Crunch Cookies there are 32.26 g sugars.

How much sodium (salt) is in Pillsbury Soft Baked Cinnamon Toast Crunch Cookies?

Per 100 g of Pillsbury Soft Baked Cinnamon Toast Crunch Cookies there are 290.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pillsbury Soft Baked Cinnamon Toast Crunch Cookies?

Per 100 g of Pillsbury Soft Baked Cinnamon Toast Crunch Cookies there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pillsbury Soft Baked Cinnamon Toast Crunch Cookies?

The main ingredients in Pillsbury Soft Baked Cinnamon Toast Crunch Cookies are: Baking Soda, Caramel Color, Cinnamon, Corn Syrup Solids, Egg.

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Level of processing

4
Highly Processed
23 ingredients · 5 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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