Marvelous Apricot Linzer — Nutrition Facts & Ingredients
Per serving (1 COOKIE, 17 g): 60 calories. Per 100 g: 353 calories, 5.9 g protein, 14.7 g fat.
Nutrition Facts
Serving size1 COOKIE (17g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Apricot Jam, Brown Rice Flour, Brown Sugar, Egg Yolks, Eggs, Ground Cinnamon, Guar Gum, Natural Almond Flour, Potato Flour, Pure Almond Extract, Pure Vanilla Extract, Refined Coconut Oil, Sea Salt, Sodium Free Baking Powder, Tapioca Flour
Frequently asked questions
How many calories are in Marvelous Apricot Linzer?
Per 100 g of Marvelous Apricot Linzer there are 353 calories.
How much protein is in Marvelous Apricot Linzer?
Per 100 g of Marvelous Apricot Linzer there are 5.88 g protein.
How many carbohydrates are in Marvelous Apricot Linzer?
Per 100 g of Marvelous Apricot Linzer there are 47.06 g carbohydrates. Of which 23.53 g sugars.
How much sugar is in Marvelous Apricot Linzer?
Per 100 g of Marvelous Apricot Linzer there are 23.53 g sugars.
How much sodium (salt) is in Marvelous Apricot Linzer?
Per 100 g of Marvelous Apricot Linzer there are 353.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Marvelous Apricot Linzer?
Per 100 g of Marvelous Apricot Linzer there are 5.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Marvelous Apricot Linzer?
The main ingredients in Marvelous Apricot Linzer are: Apricot Jam, Brown Rice Flour, Brown Sugar, Egg Yolks, Eggs.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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