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Frozen Dairy Dessert, Vanilla — Nutrition Facts & Ingredients

UPC 11110018335 Manufacturer: The Kroger Co. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Calories
100per serving
Protein
3.5 gper 100 g
Carbs
29.3 gper 100 g
Fat
3.5 gper 100 g

Where to buy

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Per serving (0.5 cup, 58 g): 100 calories. Per 100 g: 172 calories, 3.5 g protein, 3.5 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 cup (58g)

Amount per servingCalories
100
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 9.9mg 3%
Sodium 45.2mg 2%
Total Carbohydrate 17g 6%
Dietary Fiber 0g 0%
Total Sugars 12g
Protein 2.0g
Calcium 59.7mg 5%
Iron 0mg 0%
Potassium 95.1mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

172 calories in 100 g
Protein3.5 g
Carbohydrates29.3 g
Sugars20.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)29.3g
Fat3.5 g
Saturated fat2.6 g
Trans fat0 g
Cholesterol17 mg
Sodium78 mg
Calcium103 mg
Potassium164 mg
Iron0 mg
Vitamin A51.6 mcg
Vitamin C0 mg

Where to buy Frozen Dairy Dessert, Vanilla

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Ingredients

Annatto, Artificial Flavors, Carrageenan, Cellulose Gel, Cellulose Gum, Corn Syrup, Cream, Dairy Dessert - Milk, Guar Gum, High Fructose Corn Syrup, Hydroxypropyl Methylcellulose, Maltodextrin, Modified Cellulose, Mono & Diglycerides, Nonfat Milk, Propylene Glycol Monoesters, Sugar, Whey, Whey Protein Concentrate

Frequently asked questions

How many calories are in Frozen Dairy Dessert, Vanilla?

Per 100 g of Frozen Dairy Dessert, Vanilla there are 172 calories.

How much protein is in Frozen Dairy Dessert, Vanilla?

Per 100 g of Frozen Dairy Dessert, Vanilla there are 3.45 g protein.

How many carbohydrates are in Frozen Dairy Dessert, Vanilla?

Per 100 g of Frozen Dairy Dessert, Vanilla there are 29.31 g carbohydrates. Of which 20.69 g sugars.

How much sugar is in Frozen Dairy Dessert, Vanilla?

Per 100 g of Frozen Dairy Dessert, Vanilla there are 20.69 g sugars.

How much sodium (salt) is in Frozen Dairy Dessert, Vanilla?

Per 100 g of Frozen Dairy Dessert, Vanilla there are 78.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Frozen Dairy Dessert, Vanilla?

Per 100 g of Frozen Dairy Dessert, Vanilla there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Frozen Dairy Dessert, Vanilla?

The main ingredients in Frozen Dairy Dessert, Vanilla are: Annatto, Artificial Flavors, Carrageenan, Cellulose Gel, Cellulose Gum.

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Level of processing

4
Highly Processed
19 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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