Premium Light Ice Cream, Vanilla — Nutrition Facts & Ingredients
Per serving (0.5 cup, 62 g): 100 calories. Per 100 g: 161 calories, 4.8 g protein, 4.8 g fat.
Nutrition Facts
Serving size0.5 cup (62g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer. About these linksIngredients
Annatto Extract, Carrageenan, Cellulose Gum, Cream, Guar Gum, Maltodextrin, Milk, Mono- And Diglycerides, Nonfat Milk, Plant Derived, Polydextrose, Polysorbate 80, Sorbitol, Sucralose, Tapioca Starch, Tara Gum, Vanilla Extract, Vitamin A Palmitate, Whey Protein, Xanthan Gum
Frequently asked questions
How many calories are in Premium Light Ice Cream, Vanilla?
Per 100 g of Premium Light Ice Cream, Vanilla there are 161 calories.
How much protein is in Premium Light Ice Cream, Vanilla?
Per 100 g of Premium Light Ice Cream, Vanilla there are 4.84 g protein.
How many carbohydrates are in Premium Light Ice Cream, Vanilla?
Per 100 g of Premium Light Ice Cream, Vanilla there are 24.19 g carbohydrates. Of which 6.45 g sugars.
How much sugar is in Premium Light Ice Cream, Vanilla?
Per 100 g of Premium Light Ice Cream, Vanilla there are 6.45 g sugars.
How much sodium (salt) is in Premium Light Ice Cream, Vanilla?
Per 100 g of Premium Light Ice Cream, Vanilla there are 73.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Premium Light Ice Cream, Vanilla?
Per 100 g of Premium Light Ice Cream, Vanilla there are 4.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Premium Light Ice Cream, Vanilla?
The main ingredients in Premium Light Ice Cream, Vanilla are: Annatto Extract, Carrageenan, Cellulose Gum, Cream, Guar Gum.
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