SAL & JUDY'S

Original Alfredo Pasta Sauce — Nutrition Facts & Ingredients

UPC 46212000056 Manufacturer: M&N Food Products Inc Prepared Pasta & Pizza Sauces Updated Sep 27, 2026

Per serving (0.25 cup, 62 g): 110 calories. Per 100 g: 177 calories, 3.2 g protein, 14.5 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.25 cup (62g)

Amount per servingCalories
110
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 50.2mg 17%
Sodium 410mg 18%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 2.0g
Protein 2.0g
Calcium 60.1mg 5%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

177 calories in 100 g
Protein3.2 g
Carbohydrates3.2 g
Sugars3.2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)3.2g
Fat14.5 g
Saturated fat9.7 g
Trans fat0 g
Cholesterol81 mg
Sodium661 mg
Calcium97 mg
Iron0 mg
Vitamin A48.3 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

And Powdered Cellulose, Anti-caking Agent, Carrageenan, Cheese Cultures, Cow's Milk, Cream, Disodium Phosphate, Egg Yolk, Enzyme Modified Egg Yolks, Enzymes And Powdered Cellulose, Light Cream, Milk, Modified Corn Starch, Parmesan Cheese Pasteurized Part-skim Milk, Parmigiano Reggiano, Pepper, Phospholipase, Rennet, Romano Cheese: Pasteurized Cow's Milk, Salt, Sodium Citrate, Unsalted Butter, Water, Xanthan Gum

Frequently asked questions

How many calories are in Original Alfredo Pasta Sauce?

Per 100 g of Original Alfredo Pasta Sauce there are 177 calories.

How much protein is in Original Alfredo Pasta Sauce?

Per 100 g of Original Alfredo Pasta Sauce there are 3.23 g protein.

How many carbohydrates are in Original Alfredo Pasta Sauce?

Per 100 g of Original Alfredo Pasta Sauce there are 3.23 g carbohydrates. Of which 3.23 g sugars.

How much sugar is in Original Alfredo Pasta Sauce?

Per 100 g of Original Alfredo Pasta Sauce there are 3.23 g sugars.

How much sodium (salt) is in Original Alfredo Pasta Sauce?

Per 100 g of Original Alfredo Pasta Sauce there are 661.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Original Alfredo Pasta Sauce?

Per 100 g of Original Alfredo Pasta Sauce there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Original Alfredo Pasta Sauce?

The main ingredients in Original Alfredo Pasta Sauce are: And Powdered Cellulose, Anti-caking Agent, Carrageenan, Cheese Cultures, Cow's Milk.

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Level of processing

4
Highly Processed
24 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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