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Soup, Crab & Corn — Nutrition Facts & Ingredients

UPC 815712012896 Manufacturer: Fresh Food Manufacturing Other Soups Updated Sep 27, 2026

Per serving (1 cup, 245 g): 191 calories. Per 100 g: 78 calories, 2.9 g protein, 4.5 g fat.

Label highlights: High in sodium — 36% DV per serving High in saturated fat — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 36% DV (high at 20% DV or more)
  • Saturated fat: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (245g)

Amount per servingCalories
191
% Daily Value*
Total Fat 11g 14%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 39.2mg 13%
Sodium 831mg 36%
Total Carbohydrate 13.0g 5%
Dietary Fiber 1.0g 3%
Total Sugars 4.0g
Protein 7.0g
Calcium 58.8mg 5%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

78 calories in 100 g
Protein2.9 g
Carbohydrates5.3 g
Sugars1.6 g
Dietary fiber0.4 g
Net carbs (carbohydrates minus fiber)4.9g
Fat4.5 g
Saturated fat3.3 g
Trans fat0 g
Cholesterol16 mg
Sodium339 mg
Calcium24 mg
Iron0.3 mg
Vitamin A48.9 mcg
Vitamin C1.5 mg

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Ingredients

Baked Crab Meat Including Natural Crab Juices, Bell Pepper, Butter, Citric Acid, Coconut Extract, Coconut Milk, Cooked Crab Meat, Corn, Corn Oil, Corn Starch, Crab Base, Cream, Flavorings, Garlic Cilantro, Ground Mustard Seed Silicon Dioxide, Heavy Cream, Maltodextrin, Milk, Modified Potato Starch, Natural Flavorings And Onion Powder, Paprika, Preservative, Salt, Seafood Seasoning, Shallots, Sodium Metabisulfite, Spices, Sugar, Sulfites, Sunflower Oil, Vitamin D3, Water

Frequently asked questions

How many calories are in Soup, Crab & Corn?

Per 100 g of Soup, Crab & Corn there are 78 calories.

How much protein is in Soup, Crab & Corn?

Per 100 g of Soup, Crab & Corn there are 2.86 g protein.

How many carbohydrates are in Soup, Crab & Corn?

Per 100 g of Soup, Crab & Corn there are 5.31 g carbohydrates. Of which 1.63 g sugars.

How much sugar is in Soup, Crab & Corn?

Per 100 g of Soup, Crab & Corn there are 1.63 g sugars.

How much sodium (salt) is in Soup, Crab & Corn?

Per 100 g of Soup, Crab & Corn there are 339.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Soup, Crab & Corn?

Per 100 g of Soup, Crab & Corn there are 0.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Soup, Crab & Corn?

The main ingredients in Soup, Crab & Corn are: Baked Crab Meat Including Natural Crab Juices, Bell Pepper, Butter, Citric Acid, Coconut Extract.

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Level of processing

5
Ultra-Processed
32 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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