Sourdough Bowls, Sourdough — Nutrition Facts & Ingredients
- Calories
- 150per serving
- Protein
- 8.9 gper 100 g
- Carbs
- 55.4 gper 100 g
- Fat
- 0.9 gper 100 g
Where to buy
Per serving (1 SLICE, 56 g): 150 calories. Per 100 g: 268 calories, 8.9 g protein, 0.9 g fat.
Nutrition Facts
Serving size1 SLICE (56g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Sourdough Bowls, Sourdough
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Enriched Semolina Flour, Enriched Wheat Flour, Folic Acid, Malt, Malted Barley Flour, Niacin, Reduced Iron, Riboflavin, Salt, Semolina Wheat Flour, The Following: Whole Wheat Flour, Thiamine Mononitrate, Unbleached Wheat Flour, Water
Frequently asked questions
How many calories are in Sourdough Bowls, Sourdough?
Per 100 g of Sourdough Bowls, Sourdough there are 268 calories.
How much protein is in Sourdough Bowls, Sourdough?
Per 100 g of Sourdough Bowls, Sourdough there are 8.93 g protein.
How many carbohydrates are in Sourdough Bowls, Sourdough?
Per 100 g of Sourdough Bowls, Sourdough there are 55.36 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Sourdough Bowls, Sourdough?
Per 100 g of Sourdough Bowls, Sourdough there are 0.0 g sugars.
How much sodium (salt) is in Sourdough Bowls, Sourdough?
Per 100 g of Sourdough Bowls, Sourdough there are 607.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Sourdough Bowls, Sourdough?
Per 100 g of Sourdough Bowls, Sourdough there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Sourdough Bowls, Sourdough?
The main ingredients in Sourdough Bowls, Sourdough are: Enriched Semolina Flour, Enriched Wheat Flour, Folic Acid, Malt, Malted Barley Flour.
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