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Cookies — Nutrition Facts & Ingredients

UPC 12265059150 Manufacturer: George DeLallo Co., Inc. Cookies & Biscuits Updated Sep 27, 2026

Per serving (2 COOKIES | ABOUT, 30 g): 140 calories. Per 100 g: 467 calories, 3.3 g protein, 20 g fat.

Label highlights:

Nutrition Facts

Serving size2 COOKIES | ABOUT (30g)

Amount per servingCalories
140
% Daily Value*
Total Fat 6g 8%
Saturated Fat 1.5g 8%
Trans Fat 1.5g
Cholesterol 0mg 0%
Sodium 60mg 3%
Total Carbohydrate 19.0g 7%
Dietary Fiber 0g 0%
Total Sugars 8.0g
Protein 1.0g
Calcium 0mg 0%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

467 calories in 100 g
Protein3.3 g
Carbohydrates63.3 g
Sugars26.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)63.3g
Fat20 g
Saturated fat5 g
Trans fat5 g
Cholesterol0 mg
Sodium200 mg
Calcium0 mg
Iron2.4 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Artificial Colors, Baking Soda, Blue 1, Citric Acid In Propylene Glycol, Cottonseed, Enriched Wheat Flour, FD&C Yellow #5 And #6, Folic Acid, Lecithin, Mononitrate, Niacin, Partially Hydrogenated Vegetable Oil, Preservatives, Pure And Artificial Flavors, Red #3 And #40, Reduced Iron, Riboflavin, Salt, Soy Lecithin, Soybean, Sugar, TBHQ, Thiamine, Vegetable Shortening, Water

Frequently asked questions

How many calories are in Cookies?

Per 100 g of Cookies there are 467 calories.

How much protein is in Cookies?

Per 100 g of Cookies there are 3.33 g protein.

How many carbohydrates are in Cookies?

Per 100 g of Cookies there are 63.33 g carbohydrates. Of which 26.67 g sugars.

How much sugar is in Cookies?

Per 100 g of Cookies there are 26.67 g sugars.

How much sodium (salt) is in Cookies?

Per 100 g of Cookies there are 200.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cookies?

Per 100 g of Cookies there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cookies?

The main ingredients in Cookies are: Artificial Colors, Baking Soda, Blue 1, Citric Acid In Propylene Glycol, Cottonseed.

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Level of processing

4
Highly Processed
25 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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