Heirloom Tomato Watermelon Jam — Nutrition Facts & Ingredients
Per serving (1 Tbsp, 13 g): 15 calories. Per 100 g: 115 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1 Tbsp (13g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
And Ginger, Black Pepper, Calcium Chloride, Garlic, Heirloom Tomatoes, Leavening Agent, Lime Juice, Monocalcium Phosphate Monohydrate, Pectin, Sea Salt, Sugar, Tomato Juice Citric Acid, Tomatoes, Vinegar, Water, Watermelon
Frequently asked questions
How many calories are in Heirloom Tomato Watermelon Jam?
Per 100 g of Heirloom Tomato Watermelon Jam there are 115 calories.
How much protein is in Heirloom Tomato Watermelon Jam?
Per 100 g of Heirloom Tomato Watermelon Jam there are 0.0 g protein.
How many carbohydrates are in Heirloom Tomato Watermelon Jam?
Per 100 g of Heirloom Tomato Watermelon Jam there are 30.77 g carbohydrates. Of which 30.77 g sugars.
How much sugar is in Heirloom Tomato Watermelon Jam?
Per 100 g of Heirloom Tomato Watermelon Jam there are 30.77 g sugars.
How much sodium (salt) is in Heirloom Tomato Watermelon Jam?
Per 100 g of Heirloom Tomato Watermelon Jam there are 385.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Heirloom Tomato Watermelon Jam?
Per 100 g of Heirloom Tomato Watermelon Jam there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Heirloom Tomato Watermelon Jam?
The main ingredients in Heirloom Tomato Watermelon Jam are: And Ginger, Black Pepper, Calcium Chloride, Garlic, Heirloom Tomatoes.
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- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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