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Signature Crust Pizza, Pepperoni & Fresh Mozzarella — Nutrition Facts & Ingredients

UPC 78742054445 Manufacturer: Wal-Mart Stores, Inc. Pizza Updated Sep 27, 2026

Calories
400per serving
Protein
10.1 gper 100 g
Carbs
29.7 gper 100 g
Fat
15.2 gper 100 g

Where to buy

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Per serving (0.2 PIZZA, 138 g): 400 calories. Per 100 g: 290 calories, 10.1 g protein, 15.2 g fat.

Label highlights: High in sodium — 33% DV per serving High in saturated fat — 45% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 33% DV (high at 20% DV or more)
  • Saturated fat: 45% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.2 PIZZA (138g)

Amount per servingCalories
400
% Daily Value*
Total Fat 21.0g 27%
Saturated Fat 9.0g 45%
Trans Fat 0g
Cholesterol 24.8mg 8%
Sodium 749mg 33%
Total Carbohydrate 41g 15%
Dietary Fiber 1.9g 7%
Total Sugars 3.0g
Protein 14.0g
Calcium 150mg 12%
Iron 1.1mg 6%
Potassium 160mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

290 calories in 100 g
Protein10.1 g
Carbohydrates29.7 g
Sugars2.2 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)28.3g
Fat15.2 g
Saturated fat6.5 g
Trans fat0 g
Cholesterol18 mg
Sodium543 mg
Calcium109 mg
Potassium116 mg
Iron0.8 mg
Vitamin A43.5 mcg
Vitamin C1.7 mg

Where to buy Signature Crust Pizza, Pepperoni & Fresh Mozzarella

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Baking Soda, Beef, BHA, BHT, Cheese Cultures, Citric Acid, Crust, Cultured Wheat Starch, Dehydrated Garlic, Dehydrated Red Bell Peppers, Dextrose, Enzymes, Flavoring, Fresh Mozzarella Cheese Frozen, Garlic, Garlic Powder, Julienne Diced Pepperoni, L-cysteine, Lactic Acid Starter Culture, Low Moisture Part Skim Mozzarella Cheese, Oleoresin Of Paprika, Palm Oil, Parmesan Cheese, Pasteurized Milk, Pasteurized Part-skim Milk, Pepperoni, Pork, Salt, Sauce, Seasoning, Sodium Aluminum Phosphate, Sodium Nitrate, Soybean Oil, Spices, Sugar, Tomato Paste, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Signature Crust Pizza, Pepperoni & Fresh Mozzarella?

Per 100 g of Signature Crust Pizza, Pepperoni & Fresh Mozzarella there are 290 calories.

How much protein is in Signature Crust Pizza, Pepperoni & Fresh Mozzarella?

Per 100 g of Signature Crust Pizza, Pepperoni & Fresh Mozzarella there are 10.14 g protein.

How many carbohydrates are in Signature Crust Pizza, Pepperoni & Fresh Mozzarella?

Per 100 g of Signature Crust Pizza, Pepperoni & Fresh Mozzarella there are 29.71 g carbohydrates. Of which 2.17 g sugars.

How much sugar is in Signature Crust Pizza, Pepperoni & Fresh Mozzarella?

Per 100 g of Signature Crust Pizza, Pepperoni & Fresh Mozzarella there are 2.17 g sugars.

How much sodium (salt) is in Signature Crust Pizza, Pepperoni & Fresh Mozzarella?

Per 100 g of Signature Crust Pizza, Pepperoni & Fresh Mozzarella there are 543.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Signature Crust Pizza, Pepperoni & Fresh Mozzarella?

Per 100 g of Signature Crust Pizza, Pepperoni & Fresh Mozzarella there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Signature Crust Pizza, Pepperoni & Fresh Mozzarella?

The main ingredients in Signature Crust Pizza, Pepperoni & Fresh Mozzarella are: Baking Soda, Beef, BHA, BHT, Cheese Cultures.

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Level of processing

5
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39 ingredients · 8 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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