Reduced Fat Ice Cream, Vanilla — Nutrition Facts & Ingredients
- Calories
- 110per serving
- Protein
- 3.1 gper 100 g
- Carbs
- 25 gper 100 g
- Fat
- 7.0 gper 100 g
Where to buy
Per serving (0.5 cup, 64 g): 110 calories. Per 100 g: 172 calories, 3.1 g protein, 7.0 g fat.
Nutrition Facts
Serving size0.5 cup (64g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Reduced Fat Ice Cream, Vanilla
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Annatto, Artificial Flavors, Buttermilk, Caramel Color, Carob Bean Gum, Carrageenan, Cellulose Gel, Cellulose Gum, Corn Syrup, Cream, Guar Gum, High Fructose Corn Syrup, Milk, Mono & Diglycerides, Skim Milk, Sugar, Vanilla Extract, Vitamin A Palmitate, Whey
Frequently asked questions
How many calories are in Reduced Fat Ice Cream, Vanilla?
Per 100 g of Reduced Fat Ice Cream, Vanilla there are 172 calories.
How much protein is in Reduced Fat Ice Cream, Vanilla?
Per 100 g of Reduced Fat Ice Cream, Vanilla there are 3.12 g protein.
How many carbohydrates are in Reduced Fat Ice Cream, Vanilla?
Per 100 g of Reduced Fat Ice Cream, Vanilla there are 25.0 g carbohydrates. Of which 17.19 g sugars.
How much sugar is in Reduced Fat Ice Cream, Vanilla?
Per 100 g of Reduced Fat Ice Cream, Vanilla there are 17.19 g sugars.
How much sodium (salt) is in Reduced Fat Ice Cream, Vanilla?
Per 100 g of Reduced Fat Ice Cream, Vanilla there are 70.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Reduced Fat Ice Cream, Vanilla?
Per 100 g of Reduced Fat Ice Cream, Vanilla there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Reduced Fat Ice Cream, Vanilla?
The main ingredients in Reduced Fat Ice Cream, Vanilla are: Annatto, Artificial Flavors, Buttermilk, Caramel Color, Carob Bean Gum.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Wells Enterprises, Inc.
Nutrition facts for other products from Wells Enterprises, Inc.:
- Fudge Frozen Dairy Confection Bar, Fudge
- Peanut Butter Party Ice Cream, Peanut Butter Party
- Black Cherry, Green Apple & Blue Raspberry Flavored Frozen Confection Pops, Black Cherry, Green Apple & Blue Raspberry
- Strawberry Banana Frozen Yogurt, Strawberry Banana
- Sweet Strawberry Fruit Bars, Sweet Strawberry
- Chocolate Chip Cookie With Vanilla Flavored Reduced Fat Ice Cream Dipped In Chocolate Flavored Coating And Chocolate Chip Cookie Crunch Bars, Chocolate Chip Cookie