Lightly Breaded Fish Fillets — Nutrition Facts & Ingredients
Per serving (2 FILLETS, 100 g): 200 calories. Per 100 g: 200 calories, 11 g protein, 8 g fat.
Nutrition Facts
Serving size2 FILLETS (100g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Alaskan Pollock Fillets, Breading, Corn Starch, Dextrose, Expeller-pressed Canola Oil, Garlic Powder, Onion Powder, Salt, Spices, Sugar, Unbleached Wheat Flour, Wild, Yeast, Yellow Corn Flour
Frequently asked questions
How many calories are in Lightly Breaded Fish Fillets?
Per 100 g of Lightly Breaded Fish Fillets there are 200.0 kcal calories.
How much protein is in Lightly Breaded Fish Fillets?
Per 100 g of Lightly Breaded Fish Fillets there are 11.0 g protein.
How many carbohydrates are in Lightly Breaded Fish Fillets?
Per 100 g of Lightly Breaded Fish Fillets there are 19.0 g carbohydrates. Of which 1.0 g sugars.
How much sugar is in Lightly Breaded Fish Fillets?
Per 100 g of Lightly Breaded Fish Fillets there are 1.0 g sugars.
How much sodium (salt) is in Lightly Breaded Fish Fillets?
Per 100 g of Lightly Breaded Fish Fillets there are 270.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Lightly Breaded Fish Fillets?
Per 100 g of Lightly Breaded Fish Fillets there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Lightly Breaded Fish Fillets?
The main ingredients in Lightly Breaded Fish Fillets are: Alaskan Pollock Fillets, Breading, Corn Starch, Dextrose, Expeller-pressed Canola Oil.
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