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Green Enchilada Sauce, Mild — Nutrition Facts & Ingredients

UPC 71240690009 Manufacturer: Teasdale Foods, Inc. Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Green Enchilada Sauce, Mild
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (0.25 cup, 60 g): 25 calories. Per 100 g: 42 calories, 0 g protein, 2.5 g fat.

Label highlights:

Nutrition Facts

Serving size0.25 cup (60g)

Amount per servingCalories
25
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 310mg 13%
Total Carbohydrate 4.0g 1%
Total Sugars 2.0g
Includes 1.0g Added Sugars 2%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

42 calories in 100 g
Protein0 g
Carbohydrates6.7 g
Sugars3.3 g
Added sugars1.7 g
Fat2.5 g
Sodium517 mg

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Ingredients

Caramel Color, Citric Acid, Corn Syrup Solids, Distilled Vinegar, Garlic Powder, Green Chile Peppers, Hydrolyzed Corn Protein, Jalapeno Peppers, Modified Food Starch, Natural Flavors, Onion Powder, Salt, Soy And Wheat, Soybean Oil, Spices, Sugar, Water, Yeast Extract

Frequently asked questions

How many calories are in Green Enchilada Sauce, Mild?

Per 100 g of Green Enchilada Sauce, Mild there are 42 calories.

How much protein is in Green Enchilada Sauce, Mild?

Per 100 g of Green Enchilada Sauce, Mild there are 0.0 g protein.

How many carbohydrates are in Green Enchilada Sauce, Mild?

Per 100 g of Green Enchilada Sauce, Mild there are 6.67 g carbohydrates. Of which 3.33 g sugars.

How much sugar is in Green Enchilada Sauce, Mild?

Per 100 g of Green Enchilada Sauce, Mild there are 3.33 g sugars.

How much sodium (salt) is in Green Enchilada Sauce, Mild?

Per 100 g of Green Enchilada Sauce, Mild there are 517.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Green Enchilada Sauce, Mild?

The main ingredients in Green Enchilada Sauce, Mild are: Caramel Color, Citric Acid, Corn Syrup Solids, Distilled Vinegar, Garlic Powder.

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Level of processing

4
Highly Processed
18 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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