Delicious Cookies — Nutrition Facts & Ingredients
Per serving (3 COOKIES, 32 g): 150 calories. Per 100 g: 469 calories, 6.2 g protein, 18.8 g fat.
Nutrition Facts
Serving size3 COOKIES (32g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Soda, Bleached Wheat Flour, Blue 1, Carnauba Wax, Colors, Confectioner's Glaze, Each Of The Following: Soy Lecithin, Eggs, Emulsifier, Enriched Bleached Wheat Flour, Folic Acid, Leavening, Milk, Natural And Artificial Flavor, Niacin, Palm Oil, Red 3, Red 40, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sugar, Thiamine Mononitrate, Water, Yellow 5, Yellow 6, Yellow 6 Lake
Frequently asked questions
How many calories are in Delicious Cookies?
Per 100 g of Delicious Cookies there are 469 calories.
How much protein is in Delicious Cookies?
Per 100 g of Delicious Cookies there are 6.25 g protein.
How many carbohydrates are in Delicious Cookies?
Per 100 g of Delicious Cookies there are 68.75 g carbohydrates. Of which 25.0 g sugars.
How much sugar is in Delicious Cookies?
Per 100 g of Delicious Cookies there are 25.0 g sugars.
How much sodium (salt) is in Delicious Cookies?
Per 100 g of Delicious Cookies there are 375.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Delicious Cookies?
Per 100 g of Delicious Cookies there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Delicious Cookies?
The main ingredients in Delicious Cookies are: Baking Soda, Bleached Wheat Flour, Blue 1, Carnauba Wax, Colors.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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